Gajar Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.
Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gajar halwa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
Gajar Halwa is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Gajar Halwa is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gajar halwa using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gajar Halwa:
- {Prepare 3 Cups of Grated Carrot.
- {Prepare 2 Cups of Sugar.
- {Make ready 1 Tbsp of Butter.
- {Take 1 1/2 Cup of Milk.
- {Take 1/4 Cup of Khoya.
- {Prepare 1 Tsp of Cardamom Powder.
- {Take As needed of Assorted Dry Nuts (Almonds,Raisins,Pistachios).
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. This is one of the tastiest halwa recipes liked by all Indians. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. This gajar halwa recipe or gajar ka halwa recipe is a bit lengthy as we are adding milk and There are different variations of gajar halwa recipe.
Steps to make Gajar Halwa:
- Heat up a kadhai,add grated carrot and milk in it and let it cook for 10-15 minutes..
- After 10 minutes open the lid,add some more milk if required,add sugar and let it cook till carrots becomes soft..
- Add chopped dry nuts and cardamom powder at the same time so that they will be softer..
- Once the halwa is cooked well then add butter or ghee mix it well and cook halwa for 3-4 more minutes..
- Gajar halwa is ready.Now heat up a pan,add khoya and cook it for 2 minutes..
- Now take carrot halwa in a glass add one layer of khoya on it and put one more layer of halwa and serve hot..
- Garnish with chopped dryfruits..
You can use condensed milk (click here to see how to. Gajar Halwa is made in north India only during winters. I swear the halwa with orange ones isn't half as good but what do you do when you crave for gajar halwa in winters in the US, you obviously use. About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked. Gajar halwa or carrot halwa is a very popular Indian dessert, learn to make it with step by step Carrot halwa or gajar ka halwa is a simple carrot sweet dish.
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