Eggnog Cookies. What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit.

These eggnog cookies are a ready holiday favorite (and family favorite too)! They're deliciously soft and completely divine cookies that do just as their titled - they melt away in your mouth! These eggnog cookies are the perfect treat to bring to holiday parties this year.

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, eggnog cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit.

Eggnog Cookies is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Eggnog Cookies is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook eggnog cookies using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Eggnog Cookies:

{Make ready 1 1/4 cup of sugar.
{Make ready 3/4 cup of butter, softened.
{Prepare 1/2 cup of Eggnog.
{Get 1 tsp of Vanilla extract.
{Get 2 of yolks.
{Make ready 1 tsp of nutmeg.
{Make ready 2 1/4 cup of flour.
{Get 1 tsp of baking powder.
{Take 1/2 tsp of cinnamon.

These eggnog cookies are extra soft and have that classic eggnog flavor in every bite. In a mixing bowl, cream butter and sugar. Beat in eggnog, baking soda and nutmeg. Gradually add flour and mix well.

Instructions to make Eggnog Cookies:

Preheat oven to 300 & line with parchment paper.
Combine flour, baking powder, cinnamon and nutmeg.
Cream sugar and butter until light.
Add eggnog, vanilla & egg yolks; beat @ med. Speed.
Add flour mixture & beat @ low speed.
Don't over mix.
Spoon onto un-greased cookie sheet or parchment paper & roll into balls rather small, they will spread.
Sprinkle with nutmeg.
Bake 15-18 min. or until golden brown.
.

These Eggnog Cookies are insanely soft and chewy. These Eggnog Cookies are insanely soft and chewy. Even if you don't like eggnog, you will fall in love with these cookies. I used it in today's recipe for Eggnog cookies. Gaze your cookies warm or cooled and top with cinnamon.

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