slow cooker chicken tacos. In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro. Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours.
Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to! These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. You can cook slow cooker chicken tacos using 15 ingredients and 8 steps. Here is how you achieve it.
Ingredients of slow cooker chicken tacos
- It's 3 of boneless skinless chicken breast.
- Prepare 1 tsp of ground cumin.
- It's 1 tsp of salt.
- You need 1 tsp of pepper.
- It's 1 large of onion.
- You need 1 of green or red pepper.
- Prepare 1/2 cup of water.
- It's 1 cup of salsa.
- It's 1 packages of flour tortillas.
- Prepare of optional toppings.
- Prepare 1 can of black beans.
- You need 1 of sour cream.
- You need 1 of shredded cheese.
- It's 1 of salsa.
- You need 1 of roasted corn.
Shred the chicken with two forks and stir in the cilantro. These easy Slow Cooker Chicken Tacos made in the crock pot with chicken breast, salsa, and spices are on repeat in my house! Chicken tacos are a popular dinner in my house. We love tacos because they are so customizable.
slow cooker chicken tacos instructions
- place chicken breast into slow cooker..
- add water and seasonings..
- coarsely chop onion and pepper then add to slow cooker..
- cook on low for 4-6 hours..
- chicken should fall apart when pulled with a fork..
- heat up flour tortillas, keeping them warm by wrapping them in a clean towel..
- just before serving add 1 cup of your favorite salsa..
- finish with your favorite toppings and enjoy..
You can switch up the meat, toppings, and tortillas, so you may. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours. Lightly spray slow cooker with non-stick cooking spray. Place chicken in a single layer and sprinkle taco seasoning evenly on top.