Miyar kubewa. See recipes for Miyar bushashen kubewa(dry okro soup) too. Soup made with leaves of a baobab tree. Miyar kuka or miyan kuka, also known as Luru soup is a type of Nigerian dish from the northern part of Nigeria.

Anfanin miyar Kuka ga Dan Adam fisabilillahi. El tuo masara se puede comer como guarnición o acompañando a algunas sopas: miyar taushe (sopa de verduras), miyar kuka (sopa de baobab), miyar kubewa (sopa de okra), miyar agushi (sopa de. Kubwa goes to the buffet! [Contains lots of eating and some nsfw towards the end]. You can have Miyar kubewa using 12 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Miyar kubewa

Prepare of Kubewa(okro).
It's of Nama(dafaffe).
You need of Ice fish(dafaffe).
Prepare of Bandan kifi(tsokar zallah).
You need of Albasa(Onions).
You need of Daddawa(dakakke)locust bean.
It's of Manja(palm oil).
Prepare of Maggi & spices.
You need of Ruwan silalen nama(stock).
Prepare of Warm water.
Prepare of Attaruhu(scotch bonnet).
It's of Kanwa kadan(potash).

This was produced thanks to the people who support me on patreon and Kubwa herself. Самые новые твиты от michael Kubwa (@mikekubwaz): "Chelsea fans are in a celebratory mood after beating Southampton yesterday. But it's too early for them to. Miyar kuka or miyan kuka, also known as Luru soup is a type of Nigerian dish from the northern part of Nigeria. It is also popular in Northern Ghana and Zongo communities in.

Miyar kubewa instructions

Ki yanka kubewar ki zuba acikin blender,ki saka ruwan kanwa da ruwa kadan.
Ki saka attaruhu kiyi blending and set aside.
Nasamu tukunyata nasa nama,ice fish,Bandan kifi,da ruwan silale.
Sai ki rufe tukunyar ya dan kara dahuwa for like 10minz more.
Sai ki bude ki zuba maggi & spices.
Sai ki saka daddawa.
Sai na saka manya da onions,na rufe don ya kara nuna sosae.
Sai ki dauko blended kubewarki ki zuba,ki dinga motsawa gradually har ya nuna,idan an zuba kubewa ba'a rufe tukunya idan anaso yayi yauki.
Gashi ya nuna...so uhmmmm.
So delicious, I alwayz love this soup in term of northern soups.
So uhmmmmm.
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