Rhubarb and almond bircher muesli. Try our rhubarb bircher muesli recipe today. Mix the cooking liquor with the oats, cinnamon, yoghurt, half the almonds or pistachios and half the rhubarb. Stir to combine and refrigerate overnight, allowing the oats to soak.
Cook, stirring occasionally, over medium heat.
Both of them tried Bircher muesli for the first time while on a trip in Switzerland.
Find Cuckoo muesli in Waitrose, Co-Op, Tesco and Ocado and try this recipe to make your own at home.
You can cook Rhubarb and almond bircher muesli using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Rhubarb and almond bircher muesli
- You need 200 g of rhubarb, cut into chunks.
- It's 3 tbsp of runny honey.
- It's 120 ml of fresh orange juice.
- It's 2 tbsp of rose water.
- You need 120 g of rolled oats.
- It's 1 tsp of ground cinnamon.
- You need 250 g of Greek yoghurt, plus extra to serve.
- It's 50 g of toasted flaked almonds.
Dairy-free ginger and cinnamon Bircher muesli with poached rhubarb. How to make delicious bircher muesli, the easiest on-the-go breakfast! The original recipe called for much more fresh fruit than grain and soaked the raw oats overnight since they took some. Bircher muesli is traditionally made the night before and left in the fridge.
Rhubarb and almond bircher muesli instructions
- Pop the rhubarb, honey and orange juice into a large saucepan. Poach gently for 10 minutes, the rhubarb should be just softened. Cool and drain the cooking liquid, and then add the rose water..
- Mix the cooking liquid with the oats, yoghurt, cinnamon, half the rhubarb and half the almonds..
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- Stir together and leave in the fridge overnight, letting the oats soak..
- Enjoy the muesli finished off with the remaining rhubarb, almonds, more Greek yoghurt, and a drizzle of honey.
Frankly, it can become a little bit heavy and stodgy. We will cook with the same Next, heat your pan and toast almond flakes. When toasted, add them to your yogurt and oats mixture. The exciting thing about putting your muesli. Recipe. apple and almond bircher muesli. rhubarb, orange and muesli crumbles.
