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You can cook Apple & Sage Dressing using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Apple & Sage Dressing
- It's 2 cup of Celery, diced.
- You need 1 cup of Onion, diced.
- It's 2 cup of Apples: peeled, cored & diced.
- Prepare 1/2 cup of Butter or margarine.
- It's 3 cup of Chicken or veggie broth.
- Prepare 14 oz of Seasoned bread cubes, I used a sage and onion pepperidge farms brand.
- It's 1 tsp of Dried sage or up to 1/4 cup chopped fresh sage.
Apple & Sage Dressing instructions
- Sauté the diced veggies and apple in the butter and herbs until soft..
- Add the broth and heat until warmed..
- Place the bread cubes in a large mixing bowl..
- Ladle the broth mixture over the bread and stir so it is evenly distributed..
- Place stuffing in a large casserole dish sprayed with oil spray..
- Bake at 350 for 30-45 minutes depending on your preference. I like mine a little crunchier so I go about 45 minutes. I also do mine uncovered, but if you like it softer and moister, cover with a lid or foil..