How to Prepare Delicious Eggless tutti fruiti cake

Eggless tutti fruiti cake. A rich, buttery eggless tutti frutti cake which will definitely become one of your favorites. Have this recipe as a base to create a lot of variations by using different extracts, food colors and fruits. Eggless tutti frutti cake recipe - Wishing all the readers a Merry Christmas & Happy New Year.

tooty fruity cake with detailed photo and video recipe. a soft and moist eggless cake recipe for occasions like christmas or even birthday parties. kids always like any cake recipes, but with eggless tutti frutti cake they would enjoy and crave for more and more. moreover these cakes. while the recipe for tutti frutti cake recipe is extremely without much complications, yet some easy tips and variations. firstly, if you do not on top of tutti frutti, like kishmish sultanas, apricot, plum, choco chips, berries etc. finally i would like to highlight my other eggless cake recipes collection with this. Eggless Tutti Frutti Cake is moist, light and butter free. This recipe is perfect for that delicious slice of cake to go with your cuppa! You can cook Eggless tutti fruiti cake using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Eggless tutti fruiti cake

1. Prepare as needed of all purpose flour or maida.
2. You need 1 cup of powdered sugar.
3. It's 1 cup of curd.
4. You need 1 tsp of baking powder.
5. You need 1/2 tsp of baking soda.
6. Prepare 1/2 cup of tutti fruiti.
7. Prepare 1/2 cup of white oil or butter.
8. Prepare 1 tsp of vanilla essence.
9. Prepare 1 pinch of salt.
10. It's 2 tbsp of water.

This Eggless Tutti Frutti Cake is just perfect! Over the last few years, I have begun to appreciate other flavors which are slightly milder and yet so amazingly delicious. This eggless tutti frutti cake has been my favorite ever since I was a kid. Me and my sister used to get them from the local bakery store and gulp it all down in one go.

Eggless tutti fruiti cake step by step

1. At first take sugar, curd, baking powder and baking soda in a mixing bowl. Mix it thoroughly. Make sure there is no lump in the batter. Keep it aside for 10 mins to form bubble..
2. Meanwhile prepare the cake tin. Grease the cake tin with oil and put butter paper into cake tin. In another bowl take 1 tsp maida and tutti fruiti and mix it..
3. After 10 mins add oil, salt and vanilla essence into curd batter and mixed it well. Now sieve all purpose flour and gradually mix it with curd batter. Mix well using cut and fold method. Add water to form desire consistency batter. Add tutti fruiti and give it a quick mix. Do not over beat the batter..
4. Transfer the cake batter into the cake tin. Level up the batter and pat tray 2-3 times to remove the air incorporated into the batter..
5. Preheat the oven at 180 degree celcius or 350 degree fahrenheit. Place the cake tin into preheated oven. Bake it for 35-40 mins. After 40 mins take it out from oven and check it with a tooth pick. Finally serve the cake with a cup of tea or coffee..

This fruit cake recipe is quick and eggless and results is a super moist vanilla cake studded with tutti frutti. Eggless tutti frutti cake recipe without condensed milk. Baking would be a fun & breeze if you have the perfect recipe in hand. You don't have to look for any consistencies like sweets. Even a beginner can make it without hassles.