Gingerbread Cupcakes. Moist and spicy little cakes made with molasses and cocoa powder, balanced by a tangy cream cheese frosting. All Reviews for Gingerbread Cupcakes with Cream Cheese Frosting. Want the taste of gingerbread without the fuss of cookies?
Gingerbread Cupcakes - tender, fluffy cake is brimming with well spiced, deep molasses flavor, then it's finished with a rich, tangy cream cheese frosting. Oreo Cupcakes Strawberry Cupcakes Baking Cupcakes Birthday Cake Cupcakes Gourmet Cupcakes Easter Cupcakes Flower Cupcakes. These easy ginger cupcakes are full of warm spices and make a great alternative Christmas bake.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, gingerbread cupcakes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Gingerbread Cupcakes is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Gingerbread Cupcakes is something which I've loved my entire life.
Moist and spicy little cakes made with molasses and cocoa powder, balanced by a tangy cream cheese frosting. All Reviews for Gingerbread Cupcakes with Cream Cheese Frosting. Want the taste of gingerbread without the fuss of cookies?
To begin with this particular recipe, we have to prepare a few components. You can cook gingerbread cupcakes using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Gingerbread Cupcakes:
- {Make ready 1 3/4 cup of all-purpose flour.
- {Make ready 1 tsp of baking soda.
- {Take 1 tbsp of ground ginger.
- {Get 2 tsp of ground cinnamon.
- {Make ready 1/4 tsp of ground cloves.
- {Get 1/4 tsp of salt.
- {Make ready 4 oz of unsalted butter, at room temperature.
- {Make ready 1 of large egg.
- {Prepare 1/2 cup of light brown sugar, packed.
- {Get 1 tsp of vanilla extract.
- {Prepare 1 cup of molasses.
- {Make ready 1/2 cup of raisins.
- {Take 1/2 cup of boiling water.
- {Get of GARNISH.
- {Make ready 1 of recipe Stabalized Wipped Cream, recipe attached in step 9 of the directions.
- {Get of sprinkles and cinnamon candies.
- {Make ready 1 of recipe for Creamy Vanilla buttercream as an alternative to Whipped cream recipe attached in direction step 9.
Gold MedalĀ® flour provides a simple addition to these gingerbread cupcakes piped with creamy frosting - an elegant dessert! Gingerbread cupcakes are a lovely cross between a classic gingerbread cake and gingerbread biscuits - taking the best from both! This lovely recipe for these pretty gingerbread cupcakes calls. Gingerbread Cupcakes - Deliciously moist and fluffy gingerbread cupcakes that are loaded with flavour, and topped with a ginger buttercream frosting!
Steps to make Gingerbread Cupcakes:
- Preheat oven to 375. Line 18 standard cupcake tins with FOIL.liners or grease and flour well. Paper liners stick to the cupcakes and are hard to peel off..
- In a medium bowl combine flour, baking soda, ginger, cinnamon, cloves and salt.
- In a large bowl beat butter,sugar, vanilla and egg until well blended.
- Add molasses and beat in..
- Add flour mixture and beat just until combined..
- Add boiling water and mix just until smooth. Mix in raisins.
- Fill prepared cupcake tins evenly..
- Bake 12 to 15 minutes until a toothpick comes out clean. Don't overbake, they may sink a but that is normal..
- Cool in pan 5 minutes then cool on wire racks. Serve with whipped cream and sprinkles.and cinnamon cndies. Whipped cream recipe attached below. Also as alternative to whipped cream these can be frosted with vanilla buttercream frosting. Recipe below https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping https://cookpad.com/us/recipes/367337-basic-creamy-vanilla-buttercream-frosting.
Gingerbread Cupcakes Recipe. 'Tis the season for Gingerbread! I love this time of year with the return of all the seasonal flavors at places like Starbucks and Panera. Sweet, soft gingerbread cupcakes infused with the spices of fall and topped with a vanilla bean & cinnamon-speckled frosting. These Gingerbread Cookie Cupcakes have a gingerbread cookie bottom topped with a gingerbread cupcake. Gingerbread Cupcakes with Cream Cheese Frosting.
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