Leftover banana Curry Palyam.
You can have Leftover banana Curry Palyam using 14 ingredients and 11 steps. Here is how you cook it.
Ingredients of Leftover banana Curry Palyam
- It's 1 bowl of Leftover banana Curry (pieces).
- It's 1/2 tsp of Salt.
- It's 2 cup of Onion chopped.
- You need 1 of Curry leaves string.
- Prepare 3 tsp of Cooking oil.
- You need 1 tsp of Urad dal.
- You need 1 tsp of Mustard seeds.
- Prepare 1 of Red chilli.
- You need 1 tsp of Chanadal.
- You need 1 tsp of Ginger crushed.
- Prepare 2 of Green chilli chopped.
- You need 1 pinch of Turmeric powder.
- It's 2 of Tomatoes chopped.
- Prepare 1 tsp of Black pepper powder.
Leftover banana Curry Palyam instructions
- Take leftover banana Curry pieces, immerse in water..
- Remove the peel..
- Mash smoothly..
- Heat a pan with oil..
- Add mustard seeds, urad dal, Chanadal, red chilli..
- Let it splutter, add curry leaves..
- Add in onions, fry till transulant..
- Add black pepper powder..
- Add tomato, salt, turmeric powder, green chilli, ginger, saute well..
- Add mashed bananas, saute for 2 minutes in low medium-low flame..
- Take off flame and use it as aloo palyam..