Strawberry Cheesecake Layer Cake. This Strawberries and Cream Cheesecake Cake is perfect in every way! With two layers of strawberry cake and a creamy layer of vanilla cheesecake in the middle, this cake is no joke. Here's a video on How to make a Triple Layered no bake Strawberry cheesecake without gelatin and with agar agar at home.
This version sports a strawberry cake, classic cheesecake and strawberry buttercream frosting.
Strawberry Cheesecake Coffee Cake - one cake with seven irresistible layers: buttery and moist vanilla crumb cake, creamy cheesecake filling, juicy strawberries, another cake layer topped with sliced strawberries, crumb topping and sweet vanilla glaze.
Easy Strawberry Cake tastes and looks like a bakery cake, but is easier than from-scratch!
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, strawberry cheesecake layer cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This Strawberries and Cream Cheesecake Cake is perfect in every way! With two layers of strawberry cake and a creamy layer of vanilla cheesecake in the middle, this cake is no joke. Here's a video on How to make a Triple Layered no bake Strawberry cheesecake without gelatin and with agar agar at home.
Strawberry Cheesecake Layer Cake is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Strawberry Cheesecake Layer Cake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberry cheesecake layer cake using 22 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Cheesecake Layer Cake:
- {Make ready of CHOCOLATE CAKE BASE.
- {Take 1 cup of all-purpose flour.
- {Get 1/4 of cup plus 2 tablespoons unsweetened cocoa powder.
- {Make ready 1/2 tsp of baking soda.
- {Make ready 1/4 tsp of salt.
- {Get 1/2 cup of unsalted butter, melted warm butter.
- {Take 1 1/4 cup of light brown sugar, packed.
- {Prepare 2 of large eggs.
- {Prepare 1 tsp of vanilla extract.
- {Get 1/2 cup of hot water.
- {Make ready of STRAWBERRY CHEESECAKE LAYER.
- {Make ready 8 oz of cream cheese, at room temperature.
- {Make ready 1/4 cup of granulated sugar.
- {Make ready 1 cup of whole strawberries, stems removed.
- {Prepare 1 tsp of vanilla extract.
- {Prepare 1 cup of heavy whipping cream, cold.
- {Take 1/4 cup of confectioner's sugar.
- {Make ready of WHIPPED CREAM TOPPING.
- {Take 1 of recipe Stabalized Whipped Cream, 17recipe attached in direction step #17.
- {Make ready of GARNISH.
- {Make ready of fresh strawberries.
- {Make ready 2 tbsp of choclate shavings.
It's full of fresh strawberries in the cake and the icing. With layers of cream cheese, Cool Whip, cheesecake pudding and fresh strawberries, this Strawberry Cheesecake Lush will quickly become your new. This delicious Strawberry Cheesecake has the classic graham cracker crust with a top layer of strawberry sauce set with gelatin. There is even more beauty to this strawberry cheesecake sponge than the pretty pink layers, flowers and luscious strawberries.
Instructions to make Strawberry Cheesecake Layer Cake:
- MAKE CAKE.
- Preheat oven to 350. Spray bottom and sides of a 9 inch springform pan with bakers,spray. Line bottom of pan with parchment paper, spray parchment with bakers spray.
- Whisk in a bowl the flour, cocoa powder, baking soda and salt.
- In another large bowl mix melted butter with brown sugar using a rubber spatula until blended.
- Add the eggs and vanilla and blend in.
- Add the flour/cocoa mixture all at once and stir until moistened.
- Pour hot water over the top and blend in, just until smooth.
- Pour batter into prepared pan, place pan on foil lined baking sheet and bake about 28 to 34 minutes until a toothpick comes out just clean. Cool 10 minutes in pan then run a thin knife around edges and realease sides of springform pan. Cool completely on rack. Clean and dry springform pan sides to use in next step for molding strawberry and cream layers.
- MAKE STRAWBERRY CHEESE CAKE LAYER.
- Slice strawberries abd puree in food processor or blender.
- Beat cream cheese, granulated sugar and vanilla until smooth, beat in strawberry puree.
- Beat heavy cream until soft peaks form, then add confectioner's sugar and beat just until it holds its shape.
- Fold whipped cream into cream cheese mixture in 3 additions until just combined.
- Place cooled cake on work surface. Return sides of sprinform pan on cake and lock.
- Mound cheesecake into pan on top of cake and smooth it with offset spatula. Refrigerate at least 1 hour before adding cream layer.
- ADD WHIPPED CREAM TOPPUNG.
- Make Stabalized Whipped cream, recipe attached below https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping.
- Spread on top of strawberry layer, smootj in top with off set spstula. Return to refrigerator fo at least 6 hours before carefully running a thin knife around pan and releasing sides.
- Garnish with fresh strawberries and chocolate shavings.
Place the remaining cake layer on top of the cheesecake and press gently to level. Spread the pickled strawberry frosting over the cake layer and smooth the top. Strawberry Layer Cake with Cream Cheese Frosting is made all from scratch - no cake mix, no strawberry Jello. When you think of strawberry cake, you probably think of those very vibrant pink layer cakes paired with either vanilla or cream cheese frosting. This single layer vanilla cake uses the reverse creaming method, which guarantees a uniquely moist and soft crumb.
So that's going to wrap it up for this special food strawberry cheesecake layer cake recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
