Fresh okro and goat meat. Okra Soup/ Okro soup is one of the most popular Nigerian soups. Hi Guys, here is another African food Mukbang. The Okra is blended & mixed with Spinach for more deliciousness.
Bhindi Gosht Recipe, Goat Meat With Okra Is Very Delicious Recipe, Please Like & Subscribe. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! You can cook Fresh okro and goat meat using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Fresh okro and goat meat
- Prepare 1/2 kg of Goat meat.
- It's 1/4 kg of Okro.
- It's Handful of Vegetable.
- It's 7 of Fresh pepper.
- You need 1/4 cup of Crayfish.
- Prepare 1/4 cup of Red oil.
- Prepare 1 of Onion.
- It's 2 of maggi seasoning.
Meats and fish: You can use any combination of meat or fish to cook this but the cooking time will vary. I used goat meat, smoked catfish, Iru (fermented African. Apart from the goat meat and offal pepper soup, there was always the goat meat stew. This stew was always prepared by my mother It was made with fresh tomatoes and red rot pepper.
Fresh okro and goat meat step by step
- Dice okro,Vegetable,onion.boil the goat meat season with onion,salt and maggi seasoning.Add water and red oil and boil very well..
- Blend in crayfish and red pepper add to the pot and keep boiling put salt,maggi seasoning then okro after 3minutes add vegetable stir and bring down the soup..
During those times, the kitchen was at the back of my father's house and all I. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. This variation in its mode of preparation has a lot to do with ethnicity and locality. For example, those who live close to the sea will tend to have more seafood in their okro soup. Okro soup is one of the most popular delicacies in Nigeria.