Recipe: Appetizing Chicken Noodles with Eggs and Meatball

Chicken Noodles with Eggs and Meatball. Toss in seared chicken meatballs and plenty of delicious egg noodles and it's hard to beat this easy creamy curry. Mix your ground beef, onion, bread crumbs, egg, allspice and salt and pepper. Add milk, Worcestershire sauce and egg.

Loaded with egg noodles, tender chicken, and a creamy sauce this is an easy chicken recipe guaranteed to be loved by even the pickiest of eaters! There's nothing more comforting than a creamy casserole dish, filled to the brim with noodles and sauce. These variations on the chicken noodle casserole contain everything from pimentos to chili, but they all have one thing in common: a whole lot of flavor! You can cook Chicken Noodles with Eggs and Meatball using 23 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken Noodles with Eggs and Meatball

1. You need 300 grams of Noodles (you can use your favorite one).
2. It's 1 liter of water (boiled).
3. Prepare 200 grams of Chinese Spinach (cut into pieces).
4. You need 3 of tomato (cut into pieces).
5. You need 250 grams of chicken breast.
6. You need 5 clove of garlic (chopped).
7. Prepare 7 clove of shallot (cut into pieces).
8. Prepare 2 of bayleaf.
9. Prepare 3 tbsp of vegetable oil.
10. Prepare 1 tsp of pepper.
11. It's 7 tbsp of Black Soyben sauce.
12. Prepare 2 pinch of salt.
13. It's 5 tbsp of water.
14. It's 1 pinch of nutmeg powder.
15. You need 3 of boiled eggs.
16. Prepare 500 grams of beef (minced).
17. It's 100 grams of chicken (minced).
18. It's 3 of eggs white.
19. You need 50 of cold water.
20. It's 150 grams of tapioca starch.
21. You need 2 tsp of garlic powder.
22. It's 1 tsp of pepper powder.
23. It's 1 tsp of salt.

Chicken Meatball Soup - All Recipes. In this recipe, baked chicken meatballs and sauteed vegetables in chicken broth are served over a bed of cooked egg noodles. meatballs egg noodles Recipes at Epicurious.com. Swedish Turkey Meatballs with Egg Noodles. Cook your noodles according to the packaging instructions.

Chicken Noodles with Eggs and Meatball instructions

1. Meatball : mix all ingredients until mix well and chill the dough in one hour. shape it into a balls and boil it until perfectly cook. set a side..
2. Black Soyben Chicken Sauce : saute the garlic and shallot, put in the bayleaf, until have a good smell, pour in the black Soyben sauce 5 tablespoon of water wait until boiled perfectly and put in the cube chicken breast. put in the salt, pepper , and nurmeg powder. (don't forget to taste it). put in the boiled eggs and wait until perfectly cook and have a black colour..
3. boil you fav noodles and set it into 3 bowl do the same things with chinese spinach. put in the fresh tomato, one small ladle your black Soyben chicken sauce + egg and some meatballs on the top of your noodles, and pour in one medium ladle of boiled water (you can put in more your fav seasoning (salt n pepper).
4. ready to serve. you can add crushed cayanne to get spicy taste and tomato sauce for yummy taste..

When your chicken meatballs are cooked, move them from the baking pan right into the gravy sauce and let simmer for about five minutes. Serve your meatballs over you noodles and garnish with a bit of fresh parsley. PRO TIPS FOR MAKING SWEDISH MEATBALLS Made with flavorful Thai curry paste, coconut milk, and plenty of fresh herbs and lime juice. Toss in seared gingery chicken meatballs and plenty of delicious egg noodles, it's hard to beat the easy Thai inspired soup. Rinse the fresh egg noodles with cold water, drain the excess water and set aside.