Crock Pot Roast. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Slow cooker pot roast is made with only five ingredients plus water. It's an easy pot roast recipe with onion soup mix and veggies.

Crock Pot Roast Place beef roast in crock pot. Mix the dried mixes together in a bowl and sprinkle over the roast. Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, crock pot roast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Slow cooker pot roast is made with only five ingredients plus water. It's an easy pot roast recipe with onion soup mix and veggies.

Crock Pot Roast is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Crock Pot Roast is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot roast using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Roast:

{Prepare 1.5 Lb of Chuck Shoulder English Roast (Beef).
{Make ready 4 Tbsp of Beef Soup Base.
{Make ready 1 1/2 Tbsp of Thyme.
{Get 1 Tsp of Garlic Salt.
{Make ready 1 Tsp of Onion Powder.
{Prepare 1 Tsp of Pepper.
{Make ready 5 Dashes of Salt.
{Take 1 Pkg of Onion Soup Mix.
{Prepare 3-3 1/2 cups of Water.

The juice was so hot from the crock pot that we didn't need to put it into a sauce pan. just whisked it up in a bowl. Pot roast was a standard growing up, and still continues to be in my parents' household. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Don't allow it to sit Crock Pot Roast beef.

Steps to make Crock Pot Roast:

Season roast all over with thyme, onion powder, garlic salt, and salt and pepper. Put in crock pot..
Scoop beef base into measuring cup and add 1 1/2 cups of hot water. Stir to break down soup base. Pour into crock pot..
Mix onion soup package with 1 1/2 to 2 cups of water. *** Watch the water level, do not go over the roast. About 1/5 of the roast should alway be visible..
Cook on high for 4 hrs. Turn roast, then cook on low for another 4 hrs. (It is done after 2 hrs on low but I leave it fermenting until dinner, usually total on low for 4 hrs.) ***Make gravy from the broth. Scoop 2 1/2 cups of broth, bring almost to a boil. Mix 2 Tbsp cornstarch with a 1/4 cup cold water, then add stirring constantly. Thicking while bringing to a boil. ENJOY!.

My family loves this easy slow cooker pot roast recipe. Just dump the ingredients in the pot, hit a button and a healthy dinner is ready when you are. Crock Pot Roast and Vegetables is tender flavorful slow cooked chuck roast, carrots and onions smothered with creamy beef gravy perfectly seasoned. It's one of those cuts of meat that makes you scratch your head. I know how you feel, and I learned a very valuable lesson early on.

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