Pork chilli, for 2. Add pork and chorizo sausage and cook unti pordk changes colour. A delicious, Mexican-inspired green pork chili. When garnished with fresh tomatoes, avocado, sour cream, and tortilla chips this is a hearty meal with a tangy and spicy finish.
Cook until the meat is browned. Add the rest of the ingredients to the cooked pork. Transfer the chiles and broth to a blender. You can have Pork chilli, for 2 using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pork chilli, for 2
- You need 500 grams of pork, minced.
- Prepare 1 of onion.
- You need 1 pinch of bell pepper.
- Prepare 1 clove of garlic.
- Prepare 3 of tomatoes.
- You need 1 bunch of spring onions.
- You need 1 tsp of sage, dried.
- It's 2 heads of lettuce, such as little gem.
- It's 4 of flour tortillas.
Add oregano, cumin, chili powder, onion powder, garlic and blend until smooth. Add pork; sprinkle with chili powder, cumin, and salt. In a small bowl, combine the chili powder. Add red chile sauce, tomato sauce, oregano, and cumin.
Pork chilli, for 2 instructions
- Fry the pork mince in a medium pan over a medium heat..
- While the mince is cooking, chop the onion, pepper, garlic and chili..
- When the mince is browned, add the chopped onion, garlic, pepper and chili to the mince..
- Trim and finely slice the spring onions, and chop the tomatoes..
- When the onion and pepper are softened, add the chopped tomatoes to the pan, along with 1 tsp dried sage and some black pepper..
- Cook for 10 mins or so, on a medium to low heat, adding a splash of water if necessary to prevent it burning..
- Serve the chili with some lettuce and the chopped spring onions in wholemeal tortilla wraps..
Heat vegetable oil in a pot over high heat until it's nearly smoking. Add pork shoulder cubes in a single layer. Sprinkle with dry rub and toss to coat completely. Spread pork chunks onto a grill pan and place over indirect heat. Heat up these homemade pork chili recipes, including slow cooker chili, bean chili, spicy chili, chunky chili and more.