Slow Cooker Pork SteakπππππΎπ·. Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction from Pro instructors. In your slow cooker, put the shoulder steaks in first, followed by your chopped onions and garlic, finished by your apple.
Pork steaks are also called blade steaks, which are sliced from the shoulder blade of a pig. Pork steaks are generally slow-cooked to release fat from the meat and to ensure its tenderness. By baking pork steaks in the oven, you can slow cook them until juicy and tender. You can have Slow Cooker Pork SteakπππππΎπ· using 20 ingredients and 2 steps. Here is how you cook it.
Ingredients of Slow Cooker Pork SteakπππππΎπ·
- You need 4 of Pork steaks.
- It's 2 tbs of Rice Bran oil.
- Prepare 1 of green bell pepper sliced thick.
- Prepare 1 of red bell pepper sliced thick.
- It's 1/2 of white onion sliced.
- Prepare of For the sauce:.
- Prepare 1/2 cup of water.
- Prepare 1 of beef bouillon cubes.
- It's 1 tbs of cornstarch dissolve in 1 tbs water.
- It's 2 tbs of soy sauce.
- You need 1 tbs of soft brown sugar.
- It's 1 tsp of dried sage.
- You need 1/2 tsp of garlic powder.
- It's 1/4 tsp of ground ginger.
- It's 1/4 tsp of black pepper.
- Prepare 1/2 tsp of salt.
- It's of To serve:.
- You need of Cook Jasmine Rice.
- You need of Bread Buns.
- Prepare of Cook mixed frozen veges.
So our pork steaks tend to be "done" after a couple of hours. But when I leave the pork steaks in the crockpot for a while (at least four hours) they're literally *** Our crockpot cooks VERY hot, so there are times that the pork steaks are done in a shorter amount of time. But the longer the pork steaks. All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
Slow Cooker Pork SteakπππππΎπ· step by step
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove..
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π.
Printable Recipe for Slow Cooker Pork Steak with Gravy. Slow cooker pork roast is actually very simple to make as long as you use the right cut of pork and follow a few key steps: Best pork for pork roast in a slow cooker - Though I originally created this recipe for pork loin, this recipe works brilliantly with pork loin, pork shoulder and scotch fillet roast. Pork shoulder in general is made for the slow cooker. It really benefits from the moist heat and gets ultra tender. Pork shoulder steaks are also known as Pork shoulder steaks have LOTS of flavor but they need to be braised to get tender and break down the connective tissue.