Kastengel (Christmas Cheese-Cookies). Yes, cheese sticks originated from the Netherlands. Of course, kastengel is popular not only during Chinese New Year, but also for celebrations like Christmas and Lebaran (Eid Al Fitr) in Indonesia. We usually call cookies or tarts like these as Kue Kering (Dry Cookies).
They stay fresh longer that way. It's interesting to note that the word Kastengel comes from the Dutch language. Santa don't want no cookies this Christmas Eve.
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kastengel (christmas cheese-cookies). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Yes, cheese sticks originated from the Netherlands. Of course, kastengel is popular not only during Chinese New Year, but also for celebrations like Christmas and Lebaran (Eid Al Fitr) in Indonesia. We usually call cookies or tarts like these as Kue Kering (Dry Cookies).
Kastengel (Christmas Cheese-Cookies) is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Kastengel (Christmas Cheese-Cookies) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kastengel (christmas cheese-cookies) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kastengel (Christmas Cheese-Cookies):
- {Prepare 400 grams of flour.
- {Make ready 175 grams of butter.
- {Prepare 175 grams of margarine.
- {Get 200 grams of edam cheese.
- {Take 1/2 tsp of salt.
- {Take 1 of egg.
- {Make ready 4 of egg yolks.
Discover step by step How to Make Kastengel (Christmas Cheese-Cookies) in your home. Make yours and serve Kastengel (Christmas Cheese-Cookies) for your family or friends. Kaasstengels (// (listen)), Kastengel or kue keju is Dutch influenced-Indonesian cheese cookie in the form of sticks, commonly found in the Netherlands and Indonesia. Cara Membuat Kastengel [Crunchy Cheese Sticks].
Steps to make Kastengel (Christmas Cheese-Cookies):
- Whisk butter, margarine, egg yolks, and salt.
- Add flour and cheese.
- Form the dough into a rectangle. (Measure: 2 cm x 4 cm , thick: 1cm).
- Spread egg yolk on top rectangels and sprinkle with grated cheese..
- Bake at 190 Celcius for 15 more minutes.
- Kastengels is ready to serve.
Liem, Perpaduan Bolu yang Lembut dan Kastengel Renyah! Kaasstengels, Kastengel or kue keju is Dutch-Indonesian cheese cookie in the form of stick, commonly found in the Netherlands and Indonesia. See recipes for Kastengel (Christmas Cheese-Cookies) too. Famous cookies for festive occasions like Chinese New Year, Christmas, and Eid Al Fitr in Indonesia. Prior baking these, I have seen a few kastengel recipes and they claim that they are all good!
So that's going to wrap it up for this exceptional food kastengel (christmas cheese-cookies) recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!