How to Make Super Quick Homemade Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, banana bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Banana Bread is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have banana bread using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:

1. {Get 3 of large banana.
2. {Take 225 g of self raising flour.
3. {Take 175 g of caster sugar.
4. {Make ready 125 g of unsalted butter.
5. {Take 2 of eggs.
6. {Prepare 2 tbsp of golden syrup.
7. {Prepare Pinch of salt.
8. {Make ready 50 g of pecan nuts.

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. The Best Banana Bread Recipes on Yummly

Instructions to make Banana Bread:

1. Preheat the oven to 160c / 325 f.
2. Grease the loaf tin..
3. Peel and mash the bananas in a bowl..
4. Beat in the rest of the ingredients, apart from the pecan nuts, until well combined..
5. Spoon the mixture into the tin and spread out evenly..
6. Arrange the pecan nuts over the top..
7. Bake from 1 hours until golden,well risen and firm to the touch..
8. Leave the loaf to rest in the tin for 30 minutes, then trun out onto wire rack..
9. Leave to cool completely and cut the slices..

Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread. Banana Bread with Cardamom Seeds Receitas Da Felicidade! An hour of waiting while your. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger.

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