Recipe: Perfect Chefro:Jefro's BBQ pulled pork taco

Chefro:Jefro's BBQ pulled pork taco. Chef Tom brings together two of our favorite foods for these BBQ Pulled Pork Tacos, smoked on the Yoder Smokers pellet grill! An easy and perfect and, dare we say, consummate use for leftover pulled pork. Because even the most creative of us run out of new ideas for tacos some nights.

Trim the fat cap and connective tissue from the surface of the pork butt. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. Tacos are my "single girl" food. You can cook Chefro:Jefro's BBQ pulled pork taco using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chefro:Jefro's BBQ pulled pork taco

1. Prepare 3 lb of pork loin.
2. Prepare 1 of bbq sauce.
3. You need 2 each of onion, chopped.
4. It's 1 of Jalapeno.
5. It's 2 1/3 cup of apple cider vinegar.
6. You need 1 1/2 tbsp of rice vinegar.

You know, the food that you make whenever your partner, kids, or I have a similar recipe that I usually serve at BBQs as a pulled pork alternative, since the veggies › BBQ Pulled Jackfruit Tacos. Sweet Potato and Black Bean Tacos. Top these pulled-pork tacos with chopped red onion, sliced jalapeños, and fresh cilantro for a spicy south-of-the-border taco dinner. Pulled-Pork Tacos. this link is to an external site that may or may not meet accessibility guidelines.

Chefro:Jefro's BBQ pulled pork taco step by step

1. Boil ingredients with loin until inside is 150° save juices will need for crock pot later.
2. Grill or bake and coat with sauce every 20 min...until starts to get a little burn.
3. Put pork in crock pot wit juices add one cup of BBQ sauce... Let cook overnight or at least 12-20 hrs pend how much meat.

Chef Tom brings together two of our favorite foods for these BBQ Pulled Pork Tacos, smoked on the Yoder Smokers pellet grill! Trim the fat cap and connective tissue from the surface of the pork butt. Divide the butt in half, following the crease in the center of the butt that follows the blade bone. This simple crock pot pulled pork recipe is so easy to throw together but tastes like something from a BBQ restaurant. The bbq pulled pork just falls apart!