Recipe: Perfect Leftover rice cheese burger

Leftover rice cheese burger. The Rice Burgers are ready to eat. Garnish it with cheese and wafers and serve it with sauce. If your leftover burgers are too thick to use this way, simply slice them in half lengthwise before heating to put on your patty melt.

Leftover burger patties are great for. fried rice. grilled cheese. pizza toppings. This omelet is perfect for using up a leftover burger patty for a totally delicious brunch recipe! Top it with traditional cheeseburger fixings and enjoy! You can have Leftover rice cheese burger using 22 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Leftover rice cheese burger

1. You need 2 cup of idli dosa batter.
2. It's 3 tsp of sesame seeds.
3. Prepare To taste of Salt.
4. Prepare 2 of cheese slices.
5. You need of Making egg slice.
6. Prepare 3 of eggs.
7. It's 1 tsp of oregano.
8. It's 1/2 tsp of black pepper powder.
9. Prepare 1 tsp of Chilli flakes.
10. It's of For making Green sauce.
11. Prepare 1 of medium fresh capsicum.
12. It's 2 of green chillies.
13. You need 1/4 cup of curd.
14. Prepare To taste of Salt.
15. You need of For making patty.
16. You need 1 cup of cooked rice.
17. It's 2 tsp of corn flour.
18. Prepare 1/2 cup of finely chopped capsicum.
19. It's 1/2 cup of finely chopped onion.
20. Prepare 2-3 tsp of green sauce prepared by above ingredients.
21. It's 1 tsp of white sesame seeds.
22. It's as needed of Oil for pan fried for patty.

Wild Rice Burgers - made with just wild rice, mushrooms, eggs, mayo, breadcrumbs, and seasoning. THE BEST vegetarian burger I've ever had! Personally, I prefer the burger to stand on its own, and I usually melt a piece of cheese on top and top it with an olive-oil-arugula-avocado-hot-sauce combo. Save leftover hamburger buns, and you can use them to bake monkey bread or make a grilled cheese sandwich.

Leftover rice cheese burger instructions

1. Make paste of capsicum along with chillies and curd. This is green sauce, keep aside for later..
2. Start to make patty. First mashed the rice and keep aside..
3. Saute fry onion and capsicum with salt and black pepper..
4. Now add saute vegetables, green sauce and cornflour. By using hand make patty..
5. Pan fry the both sides of patty with spreading some sesame seeds on top. Fry untill it gets outside skin crunchy.fry slow to medium heat.Keep aside for future use..
6. Make a soft omlette by using egg slice ingredients..
7. Cut the omlette as same cheese shape. And keep aside both for future use..
8. Now with dosa batter add some spoon green sauce, mix it and on a greased non-stick pan put some batter and make thick round shape. Cover with lid and cook low flame untill it is become fluffy and cooked. Don't flip to other side..
9. Same way do other round but without sesame..
10. Now put green sauce and tomato sauce to without sesame round. Add patty, egg and cheese slice, cover with another sesame round..
11. Now put on a pan with lid for 2 mins in low flame..
12. Enjoy hot with tea or coffee..

Yesterday, Jonathan over on Wasted Food had a post about turning his leftover burger buns into French Toast. Then sprinkle lightly over it half a cup of grated cheese and a few shreds of pimento. Cover tightly and let stand over the hot water until the cheese is melted. So you've got some leftover rice and you don't really know what to do with it? We've got good news for you: Cooked rice is super versatile so you can actually make a ton of stuff.