MARINATED RIB-EYE STEAK. Chicago Steak Co™ Delivers Only The World's Finest Beef. No Additives, No Injections, Only Real Hand Cut All American Steaks by Artisan Butchers. Exceptional Quality, Premium Beef From The Heart Of The Northwest.
The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes add some Dijon mustard or red pepper flakes for a little zing. In a shallow, nonreactive dish, mix red wine vinegar, Worcestershire sauce, garlic, onion, and pepper.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, marinated rib-eye steak. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
MARINATED RIB-EYE STEAK is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. MARINATED RIB-EYE STEAK is something which I have loved my whole life.
Chicago Steak Co™ Delivers Only The World's Finest Beef. No Additives, No Injections, Only Real Hand Cut All American Steaks by Artisan Butchers. Exceptional Quality, Premium Beef From The Heart Of The Northwest.
To get started with this recipe, we must prepare a few ingredients. You can cook marinated rib-eye steak using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make MARINATED RIB-EYE STEAK:
- {Get 1 pound of rib-eye steak (or any cut you prefer) 500g.
- {Make ready 2 Tablespoon of grated Ginger.
- {Get 2 Tablespoon of Honey.
- {Make ready 1 Tablespoon of minced garlic.
- {Prepare 1 Tablespoon of sesame oil.
- {Take 2 teaspoon of apple cider vinegar.
- {Make ready 1/4 cup of soy sauce.
- {Make ready 1 teaspoon of scallion optional.
- {Take 1 teaspoon of fried minced garlic optional.
Basically, adding salt to the marinade helps the rosemary and garlic flavors to slowly work their way deep into the muscle fibers of the rib eye. Then, salting generously before cooking helps to create a beautiful searing. How Many Calories In a Rib Eye Steak. Oh the dread of knowing how many calories are in a rib eye steak.
Instructions to make MARINATED RIB-EYE STEAK:
- Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator..
- If refrigerated, remove from the fridge about 30 minutes before air frying..
- Preheat air fryer for 400F (200C) for 3-4 minutes..
- Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached..
- Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired..
Super Easy Steak Marinade The Happy Flammily. Printable Recipe Card for Simple Marinated Steak. Whip up a simple marinade, let your steaks soak, and you're on your way to a fast dinner. This recipe for Simple Marinated Ribeye Steak on the grill can't be beat! The Best Steak Marinade for Grilled Rib-Eye Steaks Recipe Directions -Rib Steaks How to cook.
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