Recipe: Appetizing Traditional Pickled Fish

Traditional Pickled Fish. Salt the fish and fry in batches until done. Keep these to the side and keep the frying oil. Very large ocean fish (beloved by sports fishermen and usually caught off boats) usually have coarse flesh which is not good for the usual plain treatment but they are ideal for pickled fish.

Pickled fish is a popular dish in South Africa. It is a traditional dish that is cooked during celebrations such as Easter. The South African pickled fish recipe is not difficult to follow, and more so, the. You can cook Traditional Pickled Fish using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Traditional Pickled Fish

1. You need 2 kg of filleted Hake fish.
2. You need of Sunflower Oil.
3. Prepare of Onions.
4. Prepare Leaves of Bay.
5. Prepare of Black pepper corns, turmeric, fish masala.
6. Prepare of vinegar.
7. It's of sugar, salt and pepper to season.

The serving of Cape Malay style pickled fish on Good Friday is a uniquely South African tradition. Ray shows an easy and delicious recipe with some Geelbek. A South Asian pickle, known as achar, aachar, athanu or achaar, is a pickled food, native to the Indian subcontinent, made from a variety of vegetables and fruits, preserved in brine, vinegar, or edible oils along with various Indian spices. This recipe is a traditional Easter time classic in Cape Town, South Africa.

Traditional Pickled Fish instructions

1. Fry fish in pan with enough oil to cover fish and to avoid breaking up..
2. Once all the fish is fried add into a deep oven dish and allow to rest..
3. Add sliced onions to the same pan and fry until soft..
4. Remove the onions and the Oil and pour into a deep pot..
5. Add the rest of the ingredients and allow to boil..
6. Allow to stand for 24 hours before serving with fresh home made bread or buns.
7. .

It is served mainly with hot cross buns or freshly baked Cape Malay Pickled Fish. Making your own pickled fish is both easy and can be accomplished with a variety of fish species. Unlike traditional canning methods that call for the jars to be immersed in a hot water bath for a. Download Pickled fish stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Many fish-pickling recipes are online today.