How to Cook Yummy Honey Char Siu (Chinese-Style Roasted Pork)

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Honey Char Siu (Chinese-Style Roasted Pork). Place the pork into the marinate, turn to coat completely, and cover with cling wrap. Love the taste of sweet BBQ Pork? Why not try Cantonese style which is known as Char Siu that you can easily make in your very own oven!

Honey Char Siu (Chinese-Style Roasted Pork) How To Make Chinese 'Char Siu' BBQ Pork - Marion's Kitchen. Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. Make authentic Chinatown char siu at home with our restaurant-quality recipe! You can cook Honey Char Siu (Chinese-Style Roasted Pork) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Honey Char Siu (Chinese-Style Roasted Pork)

  1. You need 500 grams of Pork shoulder block.
  2. Prepare 2 tbsp of ●Honey.
  3. It's 1 tsp of ●Salt.
  4. Prepare 1 tbsp of ○Oyster sauce.
  5. Prepare 1 tsp of ○Soy sauce.
  6. Prepare 1 of tablespon ○Shaoxing wine or cooking sake.
  7. You need 1 tbsp of ○Miso.
  8. You need 2 tbsp of ○Honey.

To make char siu, pork is marinated in a sweet BBQ sauce and then roasted. Honey Cha Shao (Char Siu) Pork (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. Chinese BBQ Pork Recipe - Char Siu หมูแดง. Share this with your friends via Classically, Chinese BBQ pork uses pork butt, a.k.a. pork shoulder for this dish.

Honey Char Siu (Chinese-Style Roasted Pork) instructions

  1. Roll up the pork and bind it with kitchen twine. Rub the ● honey and salt well onto the meat, then let rest for at least 30 minutes..
  2. Mix together the ○ ingredients, then coat the meat from Step 1 with it..
  3. Let it marinate completely for 2~3 days, turning over once a day..
  4. Put on the center rack of an oven heated to 180℃ and bake for 40 minutes. Coat with the remaining marinade 3 times while it's baking..
  5. It's ready and cooked through when clear juices run out when poked with a skewer. Try it on ramen or a rice bowl!.

It is a flavourful and fatty cut of While the pork is roasting, combine the honey and the red bean curd liquid (or cooked. Traditionally, char siu is usually made with pork marinated in sauces, usually dyed with red color. The strips of pork are skewered and then cook over an You will find recipes cooking char siu in the oven too, like in this recipe. Most Chinese restaurants will hang this barbecued pork vertically on the hook. Keyword: Air Fryer Char Siu Pork, Char Siu Pork, Chinese Roast Pork.


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