Recipe: Perfect Okonomiyaki-style Chinese Cabbage Omelette

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Okonomiyaki-style Chinese Cabbage Omelette. This omelette is delicious even without bonito flakes. If you stir-fry the cabbage before cooking, it 'll wilt and soften. Okonomiyaki Recipe - Cooking with Dog.

Okonomiyaki-style Chinese Cabbage Omelette When you cook okonomiyaki Hiroshima style you will first make the pancake/crepe and then pile the. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. The main ingredients are cabbage and a choice of meat. You can have Okonomiyaki-style Chinese Cabbage Omelette using 5 ingredients and 11 steps. Here is how you cook that.

Ingredients of Okonomiyaki-style Chinese Cabbage Omelette

  1. You need 1 of Egg.
  2. It's 1 of leaf Chinese cabbage (medium).
  3. Prepare 2 of Wiener sausages.
  4. You need 1 of Mayonnaise and okonomiyaki sauce.
  5. It's 1 of optional ★ Bonito flakes and red pickled ginger.

Pork is most common, but squid, shrimp, and beef are also popular. Different areas of Japan have very different styles as well. For example, in Hiroshima people add. Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce mayonnaise mayonnaise. aka Japanese Pancakes, aka Japanese Pizza!

Okonomiyaki-style Chinese Cabbage Omelette step by step

  1. This omelette is delicious even without bonito flakes. If you stir-fry the cabbage before cooking, it'll wilt and soften. This means that the okonomiyaki will lose its crunch..
  2. Chop the Chinese cabbage up into 1 cm pieces and slice the sausage into whatever size you prefer..
  3. Combine the sausage and cabbage with the beaten egg. If the pieces of cabbage are too big, the mixture will be difficult to mix..
  4. Cook the omelette in a frying pan that has been greased with a thin layer of oil. Allow the omelette to cook slowly without interfering..
  5. Once one side is cooked, flip the omelette over. You can cover the pan with a lid if you like, but the omelette will turn out just fine without it..
  6. Slide the omelette onto a plate and pour over some mayonnaise and okonomiyaki sauce to serve..
  7. If you have them, decorate the omelette with bonito flakes and red pickled ginger. It'll make the omelette look even more similar to okonomiyaki..
  8. Mapo-Style Chinese Cabbage made with store-bought, ready-made mapo dofu sauce mix. https://cookpad.com/us/recipes/157357-mapo-napa-cabbage-to-use-up-napa-cabbage.
  9. Chinese Cabbage Stew made with stew roux. https://cookpad.com/us/recipes/146546-chinese-cabbage-stew.
  10. Chinese-style Stir-Fried Leeks. https://cookpad.com/us/recipes/151180-simple-chinese-style-leek-stir-fry.
  11. Wakame Omelette make with either seasonal fresh or dried wakame seaweed. https://cookpad.com/us/recipes/151329-stir-fried-eggs-and-wakame-seaweed-with-chikuwa.

Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the This is a simple base recipe. You can add other ingredients, such as diced shrimp, thinly sliced Chinese sausage, corn kernels, or other vegetables. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. I used just flour, egg and dashi stock (please refer to Home Style Japanese Dashi Stock) to make batter with cabbage but most okonomiyaki you eat at restaurants and food.


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