Eggnog Cookies. What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit.
These eggnog cookies are a ready holiday favorite (and family favorite too)! They're deliciously soft and completely divine cookies that do just as their titled - they melt away in your mouth! These eggnog cookies are the perfect treat to bring to holiday parties this year.
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, eggnog cookies. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Eggnog Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Eggnog Cookies is something which I have loved my entire life. They are fine and they look wonderful.
What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit.
To get started with this particular recipe, we have to first prepare a few components. You can have eggnog cookies using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Eggnog Cookies:
- {Get 1 1/4 cup of sugar.
- {Make ready 3/4 cup of butter, softened.
- {Prepare 1/2 cup of Eggnog.
- {Take 1 tsp of Vanilla extract.
- {Prepare 2 of yolks.
- {Make ready 1 tsp of nutmeg.
- {Get 2 1/4 cup of flour.
- {Take 1 tsp of baking powder.
- {Make ready 1/2 tsp of cinnamon.
These eggnog cookies are extra soft and have that classic eggnog flavor in every bite. In a mixing bowl, cream butter and sugar. Beat in eggnog, baking soda and nutmeg. Gradually add flour and mix well.
Steps to make Eggnog Cookies:
- Preheat oven to 300 & line with parchment paper.
- Combine flour, baking powder, cinnamon and nutmeg.
- Cream sugar and butter until light.
- Add eggnog, vanilla & egg yolks; beat @ med. Speed.
- Add flour mixture & beat @ low speed.
- Don't over mix.
- Spoon onto un-greased cookie sheet or parchment paper & roll into balls rather small, they will spread.
- Sprinkle with nutmeg.
- Bake 15-18 min. or until golden brown.
- .
These Eggnog Cookies are insanely soft and chewy. These Eggnog Cookies are insanely soft and chewy. Even if you don't like eggnog, you will fall in love with these cookies. I used it in today's recipe for Eggnog cookies. Gaze your cookies warm or cooled and top with cinnamon.
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