Recipe: Delicious Moist Banana Bread Cake in 15 Minutes

Moist Banana Bread Cake in 15 Minutes. Put the egg, sugar and oil in a bowl and mix. Mix in the pancake mix and then the mashed banana. Turn the ripe bananas into moist and delicious banana bread in the Instant Pot.

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star. The only thing I would change might be using baking powder instead is baking soda to try to. You can cook Moist Banana Bread Cake in 15 Minutes using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Moist Banana Bread Cake in 15 Minutes

1. It's 100 grams of Pancake mix.
2. It's 1 of Egg.
3. Prepare 20 grams of Sugar.
4. It's 3 tbsp of Vegetable oil.
5. It's 1 of Banana.

Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch. This easy banana bread is also incredibly moist.

Moist Banana Bread Cake in 15 Minutes step by step

1. Put the egg, sugar and oil in a bowl and mix..
2. Mix in the pancake mix and then the mashed banana..
3. Pour it into the cups, and bake at 170-180℃ (338 to 356 Fahrenheit) for 15 minutes. All ovens are different, so adjust the time as necessary..

Invert onto cooling rack and allow to cool. Wrap tightly in plastic wrap for storage. I love banana bread and I love moist cakes, so this recipe is ideal for me. Moist Banana Cake that's good for breakfast or an afternoon pick-me-up. Everyone will be begging you for the recipe.