Recipe: Tasty Beef with yuba

Beef with yuba. Beef with yuba Picked up this flap steak. Decided to just do a quick stir-fry type dish with some yuba I had on hand. Beef with yuba Jump to: Recipe Weight Loss Tips Before you jump to Beef with yuba recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Inspired by the new creation, I set out to develop a version of the vegan reuben that spotlights yuba. Yuba coated with OR and GSE could be employed as a wrap for beef patties. Impress dinner guests by swapping yuba sheets for nori sheets the next time you roll your own sushi. You can have Beef with yuba using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef with yuba

1. Prepare 1 lb of beef flap.
2. You need 5 oz. of yuba.
3. You need 1/2 cup of soy sauce.
4. Prepare 1/2 tsp of grated fresh ginger.
5. You need 1/2 tsp of grated fresh garlic.
6. You need 1/8 tsp of five spice.
7. You need 1 tbsp of banana ketchup.
8. It's 2 tbsp of mirin.
9. You need 1 tbsp of sesame oil.
10. You need 1 tbsp of sesame seeds.
11. Prepare 1 bunch of chives.

Our mission is to provide a distinctive, high-quality, and safe grass-fed and finished product. Our cattle never receive grain, growth hormones or fed antibiotics. The Best Yuba Recipes on Yummly Matzo Ball Soup, Roasted Hodo Tofu With Mango, Eggplant And Buckwheat Soba And Hodo Yuba "noodles", Crispy Yuba (tofu Skin) Rolls Find beef and more from local farms, farmers' markets, CSAs, farm stands, and u-pick farms near Marysville, CA.

Beef with yuba step by step

1. Slice the beef flap against the grain into thin strips.
2. Carefully unfold your sheets of yuba, then roll them up and slice in wide, fettuccine-like strands. Yuba can be difficult to find. If there's a tofu maker in your area, they will have yuba as a tofu making byproduct. In the SF Bay Area, the main source is Hodo Soy. Their products are available at some local farmers markets, and occasionally at some local Whole Foods locations..
3. Combine soy with grated ginger and garlic, as well as mirin, banana ketchup and 5 spice. Pour it over the beef and set it aside to marinate. Swap regular ketchup for banana ketchup if you like. Basically, I just sweetened the soy sauce, so you should feel free to experiment here..
4. Heat sesame oil in a nonstick pan. It should be just about to start smoking. Toss in the yuba strips. Keep them moving because yuba can stick like crazy. I like to use chopsticks to stir and separate the strands as I Sautée this stuff..
5. When your yuba starts to look a little like the skin of a potsticker, toss in the beef strips. Stir it up..
6. Toss in the sesame seeds. Mix it all up. When the beef is cooked through, dice up the chives and add them over the top..

The Yuba City Downtown Certified Farmers Market is a market consisting of farmers and their direct employees who sell California-grown produce directly to the public with no intermediaries. Tofu skin, yuba, bean curd skin, bean curd sheet, or bean curd robes, is a food product made from soybeans. During the boiling of soy milk, in an open shallow pan, a film or skin forms on the liquid surface. The films are collected and dried into yellowish sheets known as tofu skin. Since tofu skin is not produced using a coagulant, it is not technically a proper tofu; however, it does have.