My Family's Pork and Garlic Shoot Stir-Fry. Heat oil (sesame oil if available) in a frying pan, and stir-fry the pork. When the colour of the pork starts to change, add garlic shoots and king oyster mushrooms, then continue stir-frying. When they start to cook through, add the ★ seasonings.
In a large skillet, cook bacon until crisp; remove to paper towel to drain. Stir broth mixture and add to the vegetables. Stir fry everything together, and let it cook for a minute uncovered. You can have My Family's Pork and Garlic Shoot Stir-Fry using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of My Family's Pork and Garlic Shoot Stir-Fry
- Prepare 80 grams of Pork belly, offcuts, etc.
- It's 100 grams of Garlic shoots.
- You need 1 large of King oyster mushroom (or your favourite mushrooms).
- It's 1 tbsp of ★Oyster sauce.
- Prepare 1 tbsp of ★Soy sauce.
- Prepare 2 tbsp of ★Sake or shaoxing wine.
- Prepare 1 tsp of ★Sugar.
- You need 1 of appropriate quantity to thicken Katakuriko slurry.
Heat oil in large skillet on medium-high heat. Easy Garlic Ginger Glazed Sticky Pork-As with many stir-fries -and this could be considered one- Easy Garlic Ginger Glazed Sticky Pork relies on the cook having everything prepared and set out before any flame or heat source comes anywhere near the pan. The bulk of the work comes before you ever put one molecule of anything in the pan. Hello everybody, it is John, welcome to my recipe site.
My Family's Pork and Garlic Shoot Stir-Fry step by step
- Chop all the ingredients into bite-sized pieces. Mix all ★ seasonings..
- Heat oil (sesame oil if available) in a frying pan, and stir-fry the pork. When the colour of the pork starts to change, add garlic shoots and king oyster mushrooms, then continue stir-frying..
- When they start to cook through, add the ★ seasonings. Bring to a boil, and pour in the dissolved katakuriko. Mix well so that the sauce is evenly absorbed, then it's done..
Today, I'm gonna show you how to prepare a special dish, simple to make garlic shoots sansho seed stir-fry. For mine, I will make it a little bit tasty. Stir orange juice mixture and add pan. Garnish with green onion and sesame seeds, if desired. Stir fry until the colour of the pork changes.