Recipe: Tasty Catfish source

Catfish source. Named for their prominent barbels, which resemble a cat 's whiskers, catfish range in size and behavior from the three largest species alive, the Mekong giant catfish from Southeast Asia, the wels catfish of Eurasia, and the piraíba of South America, to detritivores (species that eat dead material on the bottom), and even to a tiny parasitic species commonly called the candiru, Vandellia cirrhosa. Health benefits of catfish Given that. Eco details: Native to the Southeast U.

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Ingredients of Catfish source

1. Prepare of Cat fish.
2. It's 2 cloves of garlic.
3. Prepare of Mineed ginger.
4. You need of Black pepper.
5. It's cubes of Seasoning.
6. Prepare 1 of medium onion.
7. Prepare of Coriander.
8. You need of Scotch bonnet.

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Catfish source instructions

1. Soude onions in very leith oil.
2. Add scotch bonnet also add garlic and ginger and black pepper, seasoning cubes onion coriander allow to fry a bit.
3. Then add cat fish and small water and allow to cook check and adjust the taste..

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