Pumpkin cheesecake. These rich pumpkin cheesecake recipes are sure-fire show-stoppers, from easy double layer pumpkin cheesecake to no-bake pumpkin cheesecake. Pumpkin Cheesecake (Classic Version) - Joyofbaking.com. Pumpkin Cheesecake with Pecan Praline Sauce - Gemma's Bigger Bolder Baking Ep.

Elevate your standard pumpkin pie with a cheesecake twist. Pumpkin cheesecake has become a fall and winter dessert classic for good reason. The lively, familiar spices of classic pumpkin pie are balanced by the cool and creamy goodness of a New York-style.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, pumpkin cheesecake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

These rich pumpkin cheesecake recipes are sure-fire show-stoppers, from easy double layer pumpkin cheesecake to no-bake pumpkin cheesecake. Pumpkin Cheesecake (Classic Version) - Joyofbaking.com. Pumpkin Cheesecake with Pecan Praline Sauce - Gemma's Bigger Bolder Baking Ep.

Pumpkin cheesecake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Pumpkin cheesecake is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have pumpkin cheesecake using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin cheesecake:

{Take 1 1/2 cup of crushed vanilla wafers.
{Make ready 1/3 cup of sugar.
{Get 3 tbsp of butter.
{Prepare 2 packages of Philadelphia cream cheese.
{Get 1 cup of half and half or light cream.
{Take 1 can of Pumpkin.
{Make ready 3/4 cup of sugar.
{Make ready 3 tbsp of all-purpose flour.
{Make ready 1 1/2 tsp of vanilla extract.
{Make ready 1 tsp of ground cinnamon.
{Take 1/2 tsp of ground ginger.
{Take 1/2 tsp of ground nutmeg.
{Make ready 1/4 tsp of salt.
{Get 4 of large eggs.
{Take 8 oz of sour cream.
{Take 2 tbsp of sugar.
{Take 1/2 tsp of vanilla extract.

Try these pumpkin-flavored cheesecake recipes during the fall season. Move over apple pie (for now): Pumpkin cheesecake is another delicious way to enjoy the spicy and sweet flavors of autumn. Pumpkin Cheesecake - A fabulous fall dessert and a perfect dessert for Thanksgiving dinner. The pumpkin in the recipe keeps this cheesecake light and almost gives it the consistency of a mousse.

Steps to make Pumpkin cheesecake:

For crust, combine crumbs, the 1/3 cup sugar, and melted butter. Press on to bottom and about 2 inches up sides of an ungreased 9-inch springform pan. Bake in 325°F oven for 5 minutes; set aside.
For filling, beat cream cheese, half and half, pumpkin, the 3/4 cup sugar, flour, the 1 1/2 teaspoon vanilla, cinnamon, ginger, nutmeg, and salt with an electric mixer until smooth. Add eggs, beating on low speed just until combined..
Spoon filling into crust lined pan. Place springform pan in a shallow baking pan. Bake in 325°F oven for 1 hour or until center appears nearly set when gently shaken..
Combine the sour cream, the 2 tablespoons of sugar, and half teaspoon vanilla extract; spread over cheesecake. Bake for 5 minutes more..
Cool in springform pan on a wire rack for 15 minutes. Loosen crust from sides of pans with a thin blade knife or narrow spatula and cool 30 minutes more. Remove sides of pan cool one hour. Cover and chill at least 4 hours or up to 24 hours. To store cheesecake, cover thoroughly with plastic wrap and refrigerate for up to 3 days..

These "mummies" are the perfect thing to bring to a fall dinner party, particularly around Halloween time. These FAMOUS pumpkin cheesecake bars have a delicious cinnamon graham cracker crust with two layers of cheesecake topped with an easy streusel! This Pumpkin Cheesecake is smooth, creamy and full of pumpkin flavor and spice! It's topped with a cream cheese whipped cream and makes the perfect fall treat and holiday dessert! These useful spices can be used to cook so many different meals!

So that is going to wrap this up with this special food pumpkin cheesecake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!