Pork rinds coated chicken fingers and shrimp. I show how to cook a Keto friendly dish of chicken fingers using pork rinds. This works for Keto, Gluten Free, Low Carb, and Atkins Diet. Crushed pork rinds make a wonderfully flavorful coating for chicken tenders.

Pork rinds coated chicken fingers and shrimp Chunks of chicken coated in a pork rind dust and then fried until golden brown! These pork rind Keto chicken nuggets are crunchy, smoky, juicy, and One thing they do like are these pork rind chicken nuggets. My oldest likes them dipped in Primal Kitchen Foods Ranch, and my youngest just likes.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, pork rinds coated chicken fingers and shrimp. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

I show how to cook a Keto friendly dish of chicken fingers using pork rinds. This works for Keto, Gluten Free, Low Carb, and Atkins Diet. Crushed pork rinds make a wonderfully flavorful coating for chicken tenders.

Pork rinds coated chicken fingers and shrimp is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Pork rinds coated chicken fingers and shrimp is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork rinds coated chicken fingers and shrimp using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork rinds coated chicken fingers and shrimp:

{Make ready 2 of boneless, skinless chicken breasts, cut in strips.
{Make ready 10 of shrimp, peeled.
{Prepare 1/3 C of buttermilk.
{Get 1/4 C of hot sauce (less optional).
{Make ready 1/2 tsp of salt, plus more if needed.
{Get 1/2 tsp of pepper, plus more if needed.
{Get 1 (3 oz) of bag pork rinds, crushed.
{Prepare 2 of eggs beaten.
{Take 1 of avocado, pitted and peeled.
{Make ready 1/4 C of mayonnaise.
{Get 2 T of fresh dill, minced.
{Prepare 1 clove of garlic, pressed.
{Make ready 1 of whole lime, juiced.
{Take of Avocado oil, for frying.

Pork rinds are a great keto snack because they contain lots of fats and no carbs. You will want to make sure your pork rinds come from clean sources. Make sure your pork rinds do not have added sugars, chemicals, or vegetable oils in them. Pork rinds can be a great keto breading for chicken.

Instructions to make Pork rinds coated chicken fingers and shrimp:

Put the chicken strips into a plastic bag with the buttermilk, hot sauce, and S&P. Smush in the bag to coat all the meat. Put shrimp in a separate bag with same sauce..
Crush pork rinds into fine crumbs and put in a shallow dish. Beat the eggs in a separate shallow bowl..
Coat the chicken and shrimp in a layer of crumbs, quickly dunk in the egg, then coat again in the crumbs. Lay them on a sheet pan. Heat the oil in a large skillet over medium-high heat..
Fry the chicken and shrimp in batches about 2 1/2 minutes a side, watching they don't get over browned (lower heat slightly if necessary). Drain them on a cooling rack. Serve with ketchup, ranch or the avocado dip with this recipe..
Avocado dip: In a food processor, mix the avocado, mayonnaise, dill, garlic and lime juice until smooth. Chill and serve with the chicken and shrimp. Delicious!.

Pork rinds as chicken strip breading is definitely one of those "who thinks these things up?!?" scenarios—kind of like the person who decided to Anyway, I encourage you to give these a try! This pork rind breading can be used to bread pretty much anything you'd normally coat in breadcrumbs. Pork rinds are the skin of a pig that is either fried or roasted in fat. Because of their macronutrient ratio (high protein, moderate fat, and ZERO carbs), they are Crispy Buffalo Chicken Fingers - This recipe by Stupid Easy Paleo is a great substitute for your chicken finger desires which uses pork rind. Pork rinds are great breading for fried chicken, it holds together & tastes fantastic.

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