How to Make Tasty Avocado, Fresh Tuna, Nagaimo, and Tomato

Avocado, Fresh Tuna, Nagaimo, and Tomato. Mix mashed avocado, tuna, tomato, feta cheese, jalapeno pepper, green onion, feta cheese, garlic, cilantro, lime juice, salt, and pepper together in a bowl. All Reviews for Avocado, Tuna, and Tomato Salad. Then add dressing and gently stir in the tuna.

Fresh dill is what really Cut the tops off of two tomatoes and scoop out the seeds and the core with a spoon. Combine tuna, lemon juice, avocado, dill, salt and pepper. Fresh and bright, this Avocado and Tomato Salad is a perfect side dish alongside any Mexican themed meal. You can cook Avocado, Fresh Tuna, Nagaimo, and Tomato using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Avocado, Fresh Tuna, Nagaimo, and Tomato

1. You need 1 of the same amount as the avocado Fresh sashimi grade maguro (lean tuna).
2. Prepare 1/2 of Avocado.
3. Prepare 6 of cm Nagaimo (about 4 cm in diameter).
4. You need 1 small of Tomato.
5. It's 1 tsp of Canola oil.
6. It's 1 tsp of Ponzu.
7. Prepare 2/3 tbsp of Soy sauce.
8. It's 1 of Wasabi paste.
9. You need 1 dash of Salt.

It's also a great pot-luck salad! Peel and slice the avocado add to the plates. Halve the tomatoes and squeeze out the pips then chop roughly. Peel and slice the avocado add to the plate.

Avocado, Fresh Tuna, Nagaimo, and Tomato instructions

1. Dissolve the wasabi in the soy sauce. Cut up the maguro, and add to the wasabi soy sauce. Marinate in the refrigerator (about 10 minutes)..
2. Mix canola oil, ponzu sauce and salt together. Cut up the vegetables to about the same size as the maguro tuna, and mix well with above..
3. Add the marinated maguro tuna and it's done..

Mix together the oil, lemon juice, most of the. This avocado salad is made with juicy tomatoes, crisp red onions and cucumbers, and buttery avocados, all tossed in a homemade Greek-inspired dressing! This Healthy Tuna Stuffed Avocado is stuffed with a flavorful southwest mixture of tuna, bell pepper, jalapeno, and cilantro. The red bell pepper in this recipe can easily be replaced with tomatoes. Or you can add some diced tomatoes or halved or quartered cherry tomatoes to the recipe as an addition.