Recipe of Super Quick Homemade Gajar ka Halwa

Gajar ka Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, gajar ka halwa. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gajar ka Halwa is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Gajar ka Halwa is something which I've loved my whole life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

To begin with this recipe, we must prepare a few ingredients. You can have gajar ka halwa using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar ka Halwa:

1. {Make ready 2 kg of carrot.
2. {Take 2 kg of milk.
3. {Make ready 1/2 kg of mawa.
4. {Get 2 spoon of cardamom powder.
5. {Get 1 cup of chopped dryfruits.
6. {Prepare 250 gm of ghee.
7. {Prepare to taste of Sugar.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar ka Halwa:

1. Peel and grate the carrot.
2. Add carrot and milk in a heavy bottom wok and cook till absorve the milk in carrot.
3. Now add ghee,cardamom powder and chopped dryfruits..

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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