Mounds Ball candy. Check Out Top Brands On eBay. Insert a toothpick in each ball. Place balls on baking sheets; freeze.

Mounds Ball candy Be the first to review this recipe. This is something I make every Christmas with my mom. They're easy and remind me of Mounds bars.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mounds ball candy. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Check Out Top Brands On eBay. Insert a toothpick in each ball. Place balls on baking sheets; freeze.

Mounds Ball candy is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Mounds Ball candy is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mounds ball candy using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mounds Ball candy:

{Take 1 lb of powdered sugar.
{Prepare 1 can of Eagle Brand sweetened condensed milk.
{Get 1 stick of butter.
{Get 28 oz of Coconut.
{Take 2 packages of chocolate bark (your favorite).

I roll about thirty medium sized balls out of each recipe but you can certainly try different sizes and shapes! Coconut Balls are a simple healthier version of mounds bar candy. Made with chocolate, coconut shreds, butter & cream cheese. Easy homemade mounds bar Note If you get tired of rolling into small balls, you can make a few of them into small logs, like little candy bars!

Steps to make Mounds Ball candy:

Mix all ingredients except chocolate bark. Scoop into balls with a small cookie scoop or spread on wax paper covering cookie sheet. Freeze for at least 45 minutes. If on a cookie sheet cut into squares. Melt chocolate to double boiler. Dip each ball. Let dry on wax paper and store in an airtight container..
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While rolling them into balls if they start to become too sticky, coat the balls in a little more coconut on the outsides and put them back in the freezer, I put them in the freezer on & off numerous times! Dip candy balls in chocolate and let set. Add review or comment In a large bowl mix coconut, Eagle Brand milk, vanilla, salt and powdered sugar. Form into balls the size of walnuts. (It's easier to form balls if hands have powdered sugar on them.) Refrigerate balls a few hours (at least two). Melt chocolate chips and wax in double boiler.

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