Salt and Vinegar Powder. Use a fork to break up the hardened mix into a coarse powder. The top countries of suppliers are United Arab Emirates, China. I am looking to make some salt and vinegar wings for upcoming festivities.

I have several pounds of maltodextrin ready to go along with several types of vinegar. If vinegar is a liquid, why are most salt and vinegar potato chips covered in a powder? Here's a little food science to help you understand your weekend snacks. You can cook Salt and Vinegar Powder using 2 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Salt and Vinegar Powder

Prepare 2 cup of white distilled vinegar.
It's 1/3 cup of kosher salt.

Potato chip makers pit liquid vinegar against maltodextrin powder in a battle of the substances, knowing that maltodextrin is going to win. Powdered vinegars that you buy commercially tend to be cut with quite a bit of maltodextrin—a starch that helps keep the powder from clumping up. This makes the flavor pretty mild—less of the smack of vinegar flavor you might get from a salt and vinegar potato chip, and more of a subtle, savory acidity. Tart and tangy vinegar and sea salt in a powdered form ready to sprinkle onto your popcorn, homemade chips, French fries, and fried fish.

Salt and Vinegar Powder instructions

Heat the vinegar with the salt.
Boil till vinegar evaporates.
Put into a bag that is airtight..

Shelf-stable; will keep for years in an air-tight container. Ingredients: vinegar powder (maltodextrin, white distilled vinegar, modified food starch), sea salt. American firm combines the condiments in 'Malt Salt' - and promises to stop your chips getting soggy. Got malt vinegar powder to make salt n vinegar chips, next using it for fries & chicken wings! Great selection of variety and volumes, perfect for buying I make oil-free potato chips and wanted to add this to, of course replicate sea salt and vinegar chips.