sweet and sour cabbage. This sweet-and-sour red cabbage makes an easy side dish for any German meal. Great with sausages or pork chops. This recipe is sweet & sour cabbage soup sensational!!
It is flavorful and perfect for any meal. Cabbage and Bacon are pretty hard to beat when it comes to a hearty down-home meal. This Sweet and Sour Cabbage is a delicious crunchy stir fry made with a sauce that is similar to the sweet and sour sauce you get from Chinese takeout places… but without the artificial color or flavors.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sweet and sour cabbage. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
sweet and sour cabbage is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. sweet and sour cabbage is something that I have loved my entire life.
This sweet-and-sour red cabbage makes an easy side dish for any German meal. Great with sausages or pork chops. This recipe is sweet & sour cabbage soup sensational!!
To begin with this recipe, we must prepare a few ingredients. You can have sweet and sour cabbage using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make sweet and sour cabbage:
- {Prepare 16 cup of shredded cabbage.
- {Make ready 1 cup of purple cabbage.
- {Prepare 1 cup of apple cider vinegar.
- {Prepare 1/2 cup of rice vinegar.
- {Prepare 1 cup of sugar.
- {Get 1 tsp of salt.
- {Prepare 1 cup of shredded carrots opional I didnt use.
Brown the onion in the shortening, only to a golden color. Add the water, vinegar, sugar, salt and pepper. Bring the liquid to a boil. (This liquid is just enough for this size cabbage.). Put cabbage in; sprinkle with caraway seed if you wish.
Steps to make sweet and sour cabbage:
- mix the vinegars with sugar heat in a large pan.
- add cabbages , and carrots if you used, let it boil bring heat to low let it simmer 30 minutes enjoy.
Season with salt and pepper, to taste. Taste soup and adjust seasoning with more balsamic vinegar, brown sugar, salt and/or pepper. There's nothing more comforting than a warming bowl of cabbage soup. Ours conjures up memories of beloved, slow-cooked Eastern European versions Stir the bacon and the dill, if using, into the soup. Serve the soup topped with a dollop of sour cream, if using.
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