Easiest Way to Cook Yummy Smoked salmon, watercress and walnut salad

Smoked salmon, watercress and walnut salad. Great recipe for Smoked salmon, watercress and walnut salad. Inspired from a dining in a five star restaurant came up with a recipe by swapping fresh salmon steak to smoked salmon. Hope you enjoy it if you decide to go with this simple medley.

Serve with fresh white bread, if desired. An easy and delicious arugula salad recipe made with baby arugula, smoked salmon, avocado, pear and red onion. Top with the smoked salmon slices. You can cook Smoked salmon, watercress and walnut salad using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Smoked salmon, watercress and walnut salad

1. You need 2 strips of smoked salmon.
2. Prepare 50 grams of radish.
3. You need leaves of Few spinach.
4. Prepare Half of handful watercress.
5. Prepare Half of peeled orange.
6. It's Half of handful walnut.
7. You need of Chestnuts if you have some :).

Instructions to make Smoked salmon, watercress and walnut. The great thing about watercress salad with smoked salmon is that it's versatile. You can use any type of salad you want for this recipe. I also like to use rocket salad or a mixed garden salad.

Smoked salmon, watercress and walnut salad instructions

1. Place strips of smoked salmon in the centre of the plate and garnish all the salad mix around it. Sit back,relax & enjoy the healthy and satisfying meal made within a few minutes..
2. I'm sure you can also add your own version of whatever your palette fancies..
3. Hope you enjoy this quickest dinner/lunch recipe..

My favourite type of dressing for this watercress salad is the honey & mustard salad dressing. You can access it here: If you like the delicate flavors of smoked salmon, you'll love this smoked salmon candy salad with grilled persimmons, arugula and lemon maple vinaigrette. The marinade in this recipe produces a slightly sweet smoked salmon with a candy-like texture that's similar to jerky… it's finger-licking delicious! Chef Barbara Alexander from The Culinary Institute of America pairs the salmon. Smoked salmon, watercress and walnut salad Inspired from a dining in a five star restaurant came up with a recipe by swapping fresh salmon steak to smoked salmon.