Spicy Tofu with Rice Vinegar. Fried tofu, fresh cayenne pepper, rice vinegar. Cut tofu and place it on the bowl. Choped cayenne pepper and sprinkle them on the tofu.
Spicy Tofu Timbales with Rice-Vinegar-Seasoned Broccoli. How to make tofu from soy beans with a very common and easy to find ingredient -- rice vinegar or fresh lemon juice. Watch How to Make it Here. You can have Spicy Tofu with Rice Vinegar using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spicy Tofu with Rice Vinegar
- You need of Fried Tofu.
- You need of Fresh Cayenne Pepper.
- Prepare of Rice vinegar.
Marinate tofu in a mix of rice vinegar, peanut butter, ketchup, garlic, and soy sauce, and discover that tofu really can be tasty! Spicy Baked Tofu Haiku: "Tasty tofu treat. Crispy browned on the outside that's how I like it!" I marinate and bake tofu once a week and keep cubes of it in the fridge for tossing. A spicy tofu bowl, full of marinated vegetables and fresh herbs, on a bed of grains!
Spicy Tofu with Rice Vinegar instructions
- Cut tofu and place it on the bowl.
- Choped cayenne pepper and sprinkle them on the tofu.
- Pour the tofu with rice vinegar evenly.
- Have done,, and ready to bite togeter with cayenne,,, hmmm yummy.
This dish is super-simple to make and is sure to satisfy your cravings Place julienned carrots and julienned cucumbers into two separate bowls. Rice vinegar and lemon juice can make soft tofu, firm tofu and extra firm tofu. Soy milk should be boiled before eating. Take time when stirring the vinegar water in and stop once the liquid turns transparent and clear. We don't need to use all of it.