Meat and Red Curry. Thai red curry paste is now available in the Asian section of most major supermarkets. It is super flavorful and adds ease in preparing this dish. You see (and smell) the deep delicious red curry as it simmers with the veggies.

Meat and Red Curry Open the cover and garnish with previously fried onions and chopped fresh coriander leaves. Spoon coconut cream (thick layer at top of can) into a large skillet; stir in curry paste. Bring to a boil over medium-high heat.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, meat and red curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Meat and Red Curry is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Meat and Red Curry is something which I've loved my entire life.

Thai red curry paste is now available in the Asian section of most major supermarkets. It is super flavorful and adds ease in preparing this dish. You see (and smell) the deep delicious red curry as it simmers with the veggies.

To begin with this particular recipe, we have to prepare a few components. You can cook meat and red curry using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Meat and Red Curry:

{Get .5 lb of chicken.
{Make ready .5 lb of beef.
{Prepare .5 lb of shrimp.
{Prepare 1 cup of fresh broccoli cuts.
{Prepare 4 of green onions thinly chopped.
{Make ready 3 cloves of fresh minced garlic.
{Get 1 tbs of s&b oriental curry powder.
{Get 2 tsp of Thai kitchen red curry paste.
{Prepare 2 tbs of fresh chopped cilantro.
{Get Tsp of ginger powder.
{Make ready Dashes of Salt and pepper.
{Make ready to taste of Thai red chile oil.
{Prepare 3/4 cup of water.
{Get Tbs of olive oil.

Add remaining coconut milk, sugar, fish sauce, and red pepper; bring to a boil. To brown the meat, I added a heaping tsp of each - curry powder, tumeric, cumin, paprika, and cornstarch. Here is a yummy red Thai curry recipe, it is also good made with lamb. I used Thai Kitchen brand, red curry paste.

Steps to make Meat and Red Curry:

Thinly slice chicken and beef..
Heat oil on a large skillet or wok..
Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds..
Add meat and seasonings and cook until meat is done..
Add fresh broccoli and continue to simmer in curry until tender..
Serve on steamed jasmine rice and top with fresh cilantro and green onion..
Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish..

As I didn't have any on hand I used a store bought one to save time and I have to say Thai Kitchen does do a good paste. Serve the curry topped with sliced scallions and cilantro. Chicken curry is one of the most delicious Asian recipes you can make at home and this Thai-style red chicken curry with coconut milk is insanely delicious and easy, making it a great dinner that you can make for the entire family. Heat oil in a large skillet over medium high heat. Pour in coconut milk, scraping up any curry paste with a wooden spoon.

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