Stuffin Muffins. Stuffing Muffins: I make really awesome stuffing. It's super simple and really tasty! :D I've actually already made this stuffing quite a few times this year because I love it so much. Stuffing Muffins- If you are a fan of those crunchy edges on the stuffing, then fight with your family over them no more!
Stuffing Muffins are easy to make ahead of time, which reduces some of the stress of holiday baking. Stuffing Muffins aka stuff'in are baked in a muffin tin for easy portion control! This classic stuffing recipe is made even more delicious with Pancetta!
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stuffin muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Stuffing Muffins: I make really awesome stuffing. It's super simple and really tasty! :D I've actually already made this stuffing quite a few times this year because I love it so much. Stuffing Muffins- If you are a fan of those crunchy edges on the stuffing, then fight with your family over them no more!
Stuffin Muffins is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffin Muffins is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook stuffin muffins using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffin Muffins:
- {Get As needed of my Mom's Dressing see my recipe.
- {Make ready 1 pound of bulk sausage I used Tennessee Pride Sage.
- {Take 4 of large honey crisp apples.
- {Make ready 1/2 cup of light brown sugar.
- {Get 1 pinch of salt.
See more ideas about Thanksgiving recipes, Recipes, Food. Adapted from Joy of Cooking by Irma S. Rombauer, Marion Rombauer Becker Spoon the stuffing into the muffin tins, mounding it at the top. Make sure to pack the stuffing in tight.
Steps to make Stuffin Muffins:
- Preheat the oven 350 degrees Fahrenheit. Brown the sausage and drain..
- Wash peel and core the apples. Shred them and add the sugar and the salt. Let sit covered for 30 minutes then add to the stuffing..
- Add the browned sausage. Mix well..
- Spoon into the muffin pan, that has been sprayed with nonstick spray..
- When all are filled into the oven 350 degrees Fahrenheit bake for 35 minutes till done..
- Serve I hope you enjoy!!.
MORE+ LESS Stuffing muffins are a fun twist on the traditional holiday favorite, packed with sweet Italian sausage, cornbread stuffing mix, and Granny Smith apples. Stuffing muffins are crispy on the outside and moist on the inside. It's a delicious way to serve the Thanksgiving side dish. I'm attributing these stuffing muffins totally to an "OMG, I am such an idiot" moment I had yesterday. You know, the ones where you literally smack yourself in the forehead and say out loud, "How did I.
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