Low fat Greek turkey burgers. Combining the classic flavours of Greek cooking, our turkey burger recipe is a healthy but delicious alternative to beef. Add low fat tzatziki for extra. I designed this recipe after a trip to Athens with my mum.

Low fat Greek turkey burgers I usually will grill up portobello mushrooms with a little olive oil, salt, and pepper Another way to make the Greek turkey burgers ahead of time is to cook them completely on Sunday or in advance to have ready for the week to just.. Easy Greek Turkey Burgers, Low Fat Spinach Turkey Burgers, Low Fat, Low Carb Greek Burgers! Reviews for: Photos of Low Fat Turkey Burgers.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, low fat greek turkey burgers. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Combining the classic flavours of Greek cooking, our turkey burger recipe is a healthy but delicious alternative to beef. Add low fat tzatziki for extra. I designed this recipe after a trip to Athens with my mum.

Low fat Greek turkey burgers is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Low fat Greek turkey burgers is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have low fat greek turkey burgers using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Low fat Greek turkey burgers:

{Take 1 pound of 99% lean ground turkey.
{Get 1 tablespoon of dried mint.
{Make ready 2 teaspoons of dried oregano.
{Get 2 teaspoons of garlic powder.
{Make ready 1 teaspoon of salt.
{Take 1/2 teaspoon of black pepper.
{Prepare 1 teaspoon of olive oil.
{Make ready 1 teaspoon of sumac.
{Make ready of Hamburger bun.
{Get of Lettuce.
{Make ready of For Tzatziki:.
{Prepare 1/2 cup of nonfat yoghurt.
{Take 1/2 of cucumber.
{Prepare 1/4 tsp of dried mint or 1 teaspoon fresh mint.
{Prepare 1/2 teaspoon of sumac or lemon juice to taste.
{Make ready 1/4 tsp of salt.

Turkey burgers tend to lack flavor on their own and can be dry. I like to add chopped onion garlic and onion powders black pepper and either lite teriyaki or soy sauce to the ground meat. This healthy turkey burger recipe marries two of my favorite things: Burgers and Greek-inspired flavors. Whether it's pasta, salads or even slow-cooker Natural ground turkey is the base of this recipe.

Instructions to make Low fat Greek turkey burgers:

Preheat oven to 425 F..
Combine turkey, spices (except sumac), and olive oil in a bowl and mix (easiest to do with your hands)..
Form a log and divide it in half. Divide each half in half again to make 4 equal portions, or divide them in three parts to make 6 equal portions for a lighter portion size. At this point you can freeze the balls for later use..
For each burger, press flat to form a patty. Coat each side with 1/2 teaspoon sumac. Set on silicone baking mat..
Bake in oven for 20 minutes. Flip burgers and bake an additional 5 minutes. If you want to toast the hamburger buns, place in oven last 5 minutes if frozen or last 2 minutes if not frozen..
Peel and grate half a cucumber, omitting the seeds. Squeeze the water out of the grated cucumber..
Mix grated cucumber with yoghurt, salt, mint, and sumac or lemon juice..
Top bun with tzatziki and burger, add lettuce to burger, enjoy :).

I like Kroger's Simple Truth brand because while low-fat, it isn't fat free so it still has flavor and. These Greek Turkey Burgers, mixed with Kalamata olives, feta, and spinach,combine all my favorite Greek flavors and can be served with or without the bun. Turkey burgers can be healthier than hamburgers made with ground beef, but it all depends on the ground turkey's fat content. Serve turkey burgers on wheat buns (or wrapped in lettuce for a low carb option) and top with yogurt sauce, lettuce, red onion, tomato and feta. Remember, fat is not your enemy, especially in this.

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