Recipe: Tasty My Sushi Vinegar Recipe

My Sushi Vinegar Recipe.

You can cook My Sushi Vinegar Recipe using 3 ingredients and 3 steps. Here is how you cook it.

Ingredients of My Sushi Vinegar Recipe

1. Prepare 200 ml of Rice vinegar.
2. It's 70 grams of Sugar.
3. Prepare 30 grams of Salt.

My Sushi Vinegar Recipe instructions

1. Just mix everything together. If the sugar doesn't dissolve, microwave it beforehand..
2. Chill in a clean glass bottle sterilized with boiling water..
3. How to make Easy Sushi Rice Cook rice with kelp and a modest amount of water. Do not mix. Put the cooked rice into a dampened sushi rice tub (hangiri). Add sushi vinegar; the ratio is 20 ml to 1 cup of rice cooker cup worth of rice. Cool the rice with a hair dryer set on cool (that's the trick!) as you mix..