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Ground beef and tomato sauce are layered in a casserole with spinach and mozzarella cheese. Whip up a hearty, comforting supper with these delicious beef casserole recipes the whole family will love. Bake your way to dinner bliss with our tried-and-true beef casserole recipes.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, beef casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Beef Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Beef Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook beef casserole using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Casserole:

{Make ready 2 pounds of ground sirloin.
{Take 1 of medium onion diced.
{Prepare 1 tablespoon of minced garlic.
{Make ready 8 ounces of mushrooms.
{Take 3 of large carrots.
{Make ready 1 teaspoon of salt more if needed.
{Prepare 1/2 teaspoon of white pepper.
{Take 1 cup of shredded extra sharp cheddar cheese.
{Prepare 1 stick of butter.
{Prepare 1 of large aubergine eggplant.
{Prepare 2/3 cup of mayonnaise.
{Take 8 ounces of smoked provolone sliced cheese.
{Prepare 2 tablespoons of chopped parsley.

Put your oven to work with beef casserole recipes. From beef enchilada casserole recipes to healthy ground beef recipes, you won't run out of ideas. Recipe: Tomato 'n' Beef Casserole With Polenta Crust A flavorful cornmeal-based crust is topped with hearty ground beef, tomato paste, and sharp Cheddar cheese in this easy Italian casserole. Polenta is cornmeal that is deployed in cooking Italian dishes, and we can vouch for its delicious effect on this casserole.

Instructions to make Beef Casserole:

Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant..
Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat..
Mix the mayonnaise with the casserole mixture.
Put a layer of beef casserole mixture just covering the bottom..
Layer the provolone cheese slices over the mixture.
Cover the provolone with the rest of casserole mixture..
Add cheddar cheese on top..
Garnish with parsley..
Put into oven safe dish and add cheese, bake for 35 minutes.
Serve I hope you enjoy!.

Beef and Bean Casserole With Cheese The Spruce / Diana Rattray This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese. It's an excellent bean dish to serve with pulled pork and slaw, or top it with refrigerated or frozen biscuits and make it a one-dish meal with a salad. Weeknight Beef And Bean Casserole With Cornbread Topping This is the ultimate weeknight comfort food. Beef and Cheddar Casserole To make sure this casserole turns out richly satisfying, toss the just-cooked pasta with sour cream and Parmesan, then mix with the seasoned tomato sauce and finish with. Heat the oil in a large frying pan and add the beef.

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