Pumpkin Pie Bread Pudding. Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Taste is more comforting than sweet.
This pumpkin pie bread pudding with bourbon-pecan hard sauce is a hybrid dessert that looks great, and tastes better. These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert; the lattice top is actually made of strips of butternut squash. This delicious Pumpkin-Pecan Bread Pudding recipe tastes a lot like a pumpkin pie, but with a great texture and a crunchy top from the pecans Bread Pudding is one of my all-time favorite desserts.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, pumpkin pie bread pudding. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Bread Pudding is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Pumpkin Pie Bread Pudding is something that I've loved my entire life.
Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Taste is more comforting than sweet.
To get started with this particular recipe, we have to first prepare a few components. You can cook pumpkin pie bread pudding using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Pie Bread Pudding:
- {Take 1 of egg.
- {Make ready 1/4 cup of (60ml)milk.
- {Get 2 Tbsp of pumpkin pureé.
- {Get pinch of pumpkin pie spice.
- {Prepare pinch of salt.
- {Take 1 slice of bread.
- {Take 2 Tbsp of unsweetened apple sauce.
- {Take pinch of cinnamon.
It's like a baked french toast pumpkin pie. It can be made ahead and is wonderful for brunch or a holiday. All the flavors of pumpkin pie--plus a few yummy extras--go into this soothing bread pudding. Bread pudding has come a long way, baby!
Steps to make Pumpkin Pie Bread Pudding:
- Place egg, milk, pumpkin pureé, pumpkin pie spice, and salt in a mug or bowl. Mix well..
- Cut the bread into 1/2 inch dices and add to the egg mixture. Mix well..
- Microwave 1 min and sprinkle with apple sauce and cinnamon..
- Serve hot :).
Once eaten by the poor in early nineteenth century England to make use of stale bread, bread pudding is now considered comfort food extraordinaire. How to make Pumpkin Pie Bread Pudding. Spread crescent dough sheet to cover the bottom of a large baking dish. Fill baking dish with bread chunks and press down to fit. I have to say, this Pumpkin Pie Bread Pudding was totally worth the wait!
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