Asian Sweet Beef Ribs. Once these ribs slow cook all day long in a sweet and tangy asian sauce, you remove them broil in the oven for a few minutes. This is totally an optional step but in my opinion a MUST. This gives the ribs a nice crisp edge and makes the sauce nice and crispy on the top.

Asian Sweet Beef Ribs Going to use pork country style ribs for a change of pace. Addendum: The pork wasn't as good. Salty but sweet and covered in a delicious sticky sauce - our Sticky Asian Ribs will be your new BBQ staple.

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, asian sweet beef ribs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Once these ribs slow cook all day long in a sweet and tangy asian sauce, you remove them broil in the oven for a few minutes. This is totally an optional step but in my opinion a MUST. This gives the ribs a nice crisp edge and makes the sauce nice and crispy on the top.

Asian Sweet Beef Ribs is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Asian Sweet Beef Ribs is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have asian sweet beef ribs using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian Sweet Beef Ribs:

{Take 1 kg of ribs (cut 5 cm wide).
{Get 1 stick of green onions (sliced thinly).
{Prepare 3 tbsp of vegetable oil.
{Get 250 ml of water.
{Prepare of Sauce.
{Take 2 tbsp of sugar.
{Take 3 tbsp of sesame oil.
{Prepare 3 tbsp of light soy sauce.
{Take 3 tbsp of sweet soy sauce.
{Prepare 2 tbsp of honey.
{Take 1 tbsp of chili sauce.
{Prepare 2 tbsp of minced garlic.
{Prepare 1 1/2 tsp of minced ginger.

We love good BBQ, and these Sticky Asian Ribs are no exception. They're cooked in a sweet rub, then topped with a salty (and every so slightly spicy) sauce that caramelizes when you finish them off under the broiler or grill. Asian flavors give these beef short ribs a sweet-salty flavor that tastes like it came from an authentic Chinese restaurant. But this recipe takes only five minutes to prepare, and then the slow cooker does the rest.

Instructions to make Asian Sweet Beef Ribs:

Fry the ribs in vegetable oil until all the meat turns brown. Set aside..
Mix all the sauce ingredients into a bowl..
Bring the sauce into boil in a big sauce pan. Add the ribs and the water. Close the lid. Cook in small heat for about 60 to 90 minutes until the ribs are tender and the water thickened..
Add the green onions on top of the ribs for the garnish..

The best part is the kids will absolutely love these short ribs. Tender and succulent, the meat just falls off the bone. Oh my goodness, I really love this recipe! The flavours are simply out of this world. You get the sweetness from the sugars, in contrast with a little salty from the soy sauce, and a background peppery hint with a 'bite' of ginger.

So that is going to wrap this up with this exceptional food asian sweet beef ribs recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!