Nan khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.
The best Nan khatai recipe without oven and any fancy tools. Give it a try and Enjoy. #HappyCookingToYou Written Recipe. Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, nan khatai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Nan khatai is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Nan khatai is something that I have loved my whole life.
Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nan khatai using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Nan khatai:
- {Make ready 1 cup of ghee.
- {Get 1 cup of caster sugar.
- {Prepare 1 cup of all-purpose flour.
- {Make ready 2 tsp of baking powder.
- {Prepare 1 tsp of elachi powder.
- {Take 2 tbsp of soji.
- {Take 1/4 cup of baisan.
- {Prepare 15 of almonds.
- {Make ready 1 of egg.
Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.
Instructions to make Nan khatai:
- Chop all almonds.
- Sugar or ghee KO ek bowl mein Dal Kar mix karayn or Itna beat karayn jab tak fluffy na hojaye.
- Maida,baisan,soji,elachi powder,baking powder KO chan layn.
- US Kay bad is Sary ingredients or almonds KO cheni ke mixer mein Dal Kar dough ready kar lein.
- Us kay bad us Dough ki balls bana Kar khatiyan ready karlen.
- Ek tray KO ghee say grease karen.
- Us Kay bad khatiyan ko tray mein Rakh layn.
- Us Kay bad egg yolk beat karen.
- Us Ka bad khatiyan KO egg yolk say brush karlyn.
- Phir 180 degree par pre heated oven mein 30 min ke liya bake kar layn.
- Mazaydar nan khatiyan ready hain.
Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.
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