Lynn’s Beef Stew (Crockpot). Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick My mom did not have a crockpot until I was older, but if she would have had one when I was growing up, I am sure she would have used it for stew.
Add to crockpot sprayed with cooking spray. In a skillet cook ground beef and onion until beef is cook through and onion is tender. Add ground beef mixture and remaining ingredients to crock pot.
Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, lynn’s beef stew (crockpot). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick My mom did not have a crockpot until I was older, but if she would have had one when I was growing up, I am sure she would have used it for stew.
To get started with this recipe, we must prepare a few components. You can cook lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- {Take 1 lb. of stew beef, browned and dredged in flour.
- {Make ready to taste of Salt, pepper, garlic powder,.
- {Take 1/2 cup of flour, for dredging.
- {Prepare 28 oz. of can of diced tomatoes.
- {Prepare 1 of small onion finely chopped.
- {Take 3 of beef bouillon cubes.
- {Take 4 cups of hot water.
- {Prepare 2 of bay leaves.
- {Prepare 1 lb. of potatoes, cut into bite size pieces.
- {Get 1 cup of carrots, peas or any other desired vegetables.
Lynn demonstrates how to make beef stew in the slow cooker. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray. Remove the bay leaves and enjoy with a loaf.
Instructions to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray..
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours..
- Remove the bay leaves and enjoy with a loaf of Italian bread..
Stir well; cover with the beef broth. Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches. In a large bowl, combine the tomatoes, broth, mustard, salt, pepper, thyme and, if desired, browning sauce.
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