Best Butter Beans with Ham. Creamed Butter Beans with Country HamSouthern Kitchen-US. Slow-braised Butter Beans with ham is a staple side dish in Southern cuisine. However Butter Beans can make a satisfying entrée when paired with rice and Directions.
Creamy Butter Beans have lots of smoked ham flavor. They're so thick and creamy and make a fantastic side for any southern meal. This recipe is adapted from Deep South Dish Cookbook and it is phenomenal.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, best butter beans with ham. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Creamed Butter Beans with Country HamSouthern Kitchen-US. Slow-braised Butter Beans with ham is a staple side dish in Southern cuisine. However Butter Beans can make a satisfying entrée when paired with rice and Directions.
Best Butter Beans with Ham is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Best Butter Beans with Ham is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have best butter beans with ham using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Best Butter Beans with Ham:
- {Take 15 oz of Can Butter Beans, Drained.
- {Take 6 tbsp of Butter.
- {Get 1/4 cup of Smoked deli Sliced Ham Or Leftover Ham Finely Chopped..
- {Get 1/4 cup of Finely Chopped Onion.
- {Take 1 of A Very Light Sprinkle Of Brown Sugar (Optional).
- {Prepare of Salt and Black Pepper.
Butter beans never tasted so good. You have to make these beans to see how much. I asked her if butter beans were always this good, and she said when prepared properly they were. For mine, I cooked them as my family did and simmered them with a meaty, smoky ham hock.
Instructions to make Best Butter Beans with Ham:
- In a medium sized pan, melt 2 Tablespoons butter. Add the ham and cook until nice and browned..
- Add 2 more Tablespoons of butter to pan and add your onions. Cook until translucent..
- Add butter beans, remaining 2 Tablespoons butter and a light sprinkle of Brown sugar. Toss and season with salt and pepper to taste..
- Enjoy!.
Since they don't take as long to soften as other dried beans, I found that using garlic and onion powders. Additionally, you can substitute pinto beans or great northern beans if you can't find speckled butter beans in your area. CVC's Speckled Butter Beans - Mama's Best Southern Cooking Tutorials. A good southern vegetable dish that goes well with chicken, pork or beef. My family always had a big garden and grew butter beans.
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