Chipped beef cheese ball. I often double the recipe, making one really large cheese ball. I got this from my mother, who got it from an old cookbook. Dice the dried beef into small pieces.
Any longer than that and I feel that the vegetables in the cheeseball will start to release.
This recipe for chipped beef cheese ball is quick and easy to prepare for any occasion.
Combine all ingredients, form into a ball and refrigerate.
You can have Chipped beef cheese ball using 6 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Chipped beef cheese ball
- You need 2 packages (8 ounces) of softened Philadelphia cream cheese.
- You need 2 tbsp of dried chives.
- It's 1 1/2 tbsp of worcestershire sauce.
- It's 2 (2 ounce) of package carl budding beef chopped up fine.
- You need 1 tsp of M.S.G. I don't add this anymore but my mom does.
- You need 1/2 tsp of morton seasoned salt.
Chipped Beef Cheese Ball from Deep South Dish website. Cheeseballs make great party appetizers and the chipped beef version is exceptional. Made with dried beef, green onions, horseradish, Cajun seasoning, Worcestershire and parsley, then rolled in more dried beef and parsley. It's party season, and this Chipped Beef Cheese Ball recipe needs to be a part of your next spread!
Chipped beef cheese ball step by step
- Mix everything all together mixing well. Roll into a ball and refrigerate over night and serve with crackers. I like town house crackers..
No matter what the occasion, this savory snack is always a guest favorite! And that is where this Chipped Beef Cheese Ball comes to the rescue. Cheese balls are perfect party foods. How to make a Cheese Ball with Chipped Beef. Making a dried beef cheese ball is super easy.
