Rajgira nankhatai. Rajgira Flour Nankhatai Recipe - Rajgira Cookies - Rajgira Atta Baked Mathri Recipe - Healthy Biscuit Recipe in Microwave Oven by Deepika Ghare COOKER. Nankhatai recipe (How to make Nankhatai Recipe), Nankhatai cookies. Eggless Indian Shortbread Cookies, these Nankhatai will melt-in-your-mouth!
Recipes using Rajgira Flour (Amaranth Flour).
India is a diverse country with rich cultural heritage.
Nankhatai Recipe with step by step photos.
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rajgira nankhatai. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Rajgira Flour Nankhatai Recipe - Rajgira Cookies - Rajgira Atta Baked Mathri Recipe - Healthy Biscuit Recipe in Microwave Oven by Deepika Ghare COOKER. Nankhatai recipe (How to make Nankhatai Recipe), Nankhatai cookies. Eggless Indian Shortbread Cookies, these Nankhatai will melt-in-your-mouth!
Rajgira nankhatai is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Rajgira nankhatai is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have rajgira nankhatai using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rajgira nankhatai:
- {Make ready 1 cup of rajgira flour.
- {Take 1/2 cup of ghee.
- {Make ready 1/2 cup of powdered sugar.
- {Take 1/2 teaspoon of cardamom powder.
- {Take 1/4 cup of dessicated coconut (optional).
Nankhatai are Indian shortbread cookies that are made Nankhatai can be called as Indian shortbread cookies or biscuits. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina. Best NanKhatai Recipe *Khalida Kitchen*in Urdu/ Hind نان ختا ئی. In this video I am sharing with you all the recipe for Rajgira Biscuit (Amaranth Biscuits).
Instructions to make Rajgira nankhatai:
- In a mixing bowl take ghee. Beat with hand beater for 1- 2 minutes. Add powdered sugar and beat again for 4-5 minutes or until mixture turns soft and fluffy. Add cardamom powder and beat for few seconds..
- Add rajgira flour and dessicated coconut. Combine well. Don't knead just mix well..
- Prepare balls from it and slightly flatten with palm. Make cross with knife on the centre. Put into greased baking tray with some distance. Bake at 160°C for 15-20 minutes in preheated oven. You can also make in kadai..
- After baking cool down for one hour. Then enjoy delicious rajgira nankhatai. Store in airtight container..
They are very healthy as they are full of Calcium and Iron. Nankhatai Recipe in Hindiनानखताई रेसिपी nankhatai recipe in hindi by sanjeev kapoornankhatai recipe in microwave videochocolate chocolate nankhatai recipe in hindi. how to make nankhatai on tawa. Nankhatai recipe is one among the several to try baking list for long time. I had no idea about the recipe, so was waiting for a good recipe. And my friend Sangeeta came like an angel 😇 at time for. can Nankhatai be made in our pressure cooker since I am not having oven or microwave? if so please give the whole process so that I can make nankhatai at Tried nankhatai today.
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