Yogurt Chocolate Chip Scones. These Chocolate Chip Scones Have Dozens of chocolate chips in each bite These chocolate chip scones are surprisingly quick and easy. How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend.

Yogurt Chocolate Chip Scones Don't worry about getting a uniform consistency. All Reviews for Yogurt Chocolate Chip Cookies. Traditionally, scones are one of the least healthy breakfast pastries out there.

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, yogurt chocolate chip scones. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

These Chocolate Chip Scones Have Dozens of chocolate chips in each bite These chocolate chip scones are surprisingly quick and easy. How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend.

Yogurt Chocolate Chip Scones is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Yogurt Chocolate Chip Scones is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have yogurt chocolate chip scones using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yogurt Chocolate Chip Scones:

{Get 2 cups of all-purpose flour.
{Make ready 1/4 cup of granulated sugar.
{Get 1 tablespoon of baking powder.
{Make ready 1/2 teaspoon of salt.
{Get 6 tablespoons of cold unsalted butter.
{Make ready 1 cup of semisweet chocolate chips.
{Prepare 3/4 cup of plain yogurt.
{Get 1 teaspoon of pure vanilla extract.
{Get 1 of large egg.

Chock full of butter and heavy cream Greek yogurt is my favorite ingredient in healthier baking. It's a true powerhouse: it The chocolate chips! I love mini's because they ensure you get a little chocolate in every bite. These yogurt chocolate chip muffins were such a hit with my daughter Madison!

Instructions to make Yogurt Chocolate Chip Scones:

Heat oven to 425 degrees F. Line a baking sheet with parchment..
In a large bowl, whisk together the flour, sugar, baking powder, and salt. Add the butter and, using a pastry blender or two knives, cut it in until the mixture forms small crumbs..
Add the chocolate chips and toss to combine..
In a bowl, whisk together the yogurt, egg, and vanilla. Add to the flour mixture and, using a fork, gently stir until incorporated (do not overmix). Bring the dough together into a ball..
On a lightly floured surface, shape the dough into an 8-inch round (about 1 inch thick). Cut into 8 wedges, separate, and transfer to the prepared baking sheet..
Bake until golden brown, 12 to 14 minutes..

She said they are the BEST muffins she ever tasted! That's huge considering she's pretty picky, and perfect as I found a new make-ahead breakfast recipe to add to my rotation. These vanilla-scented chocolate chip scones are full of flavor and texture. Toasted pecans are added to the food processor with the flour mixture. These easy chocolate chip scones are one of my favorite treats for mornings or afternoons!

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